Antipasto Chicken Sandwich Recette

Elevate your lunch game with this incredible Antipasto Chicken Sandwich! Adapted from a Cooking Light recipe, this flavorful sandwich is perfect for using leftover grilled or roasted chicken. Packed with artichokes, tomatoes, peppers, prosciutto, and creamy cheese, it's a taste sensation. Make ahead for easy picnics, camping trips, or school lunches – simply cut into wedges and wrap in foil for on-the-go goodness!

Préparation 15 min

Cuisson 20 min

Calories 210.9 kcal

Protéines 53g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Antipasto Chicken Sandwich

1 (8-inch) focaccia bread
2 tablespoons tapenade (olive paste)
2 cups cooked boneless skinless chicken breasts, shredded or sliced
1/2 cup quartered marinated artichoke hearts
1/2 cup sun-dried tomatoes packed in oil, sliced
1/4 cup roasted red pepper, sliced
3-4 slices thinly sliced prosciutto
4 ounces fontina cheese, shredded
Pepperoncini peppers, for serving (optional)

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Comment préparer Antipasto Chicken Sandwich

Spread 2 tablespoons of olive paste evenly on the bottom half of the 8-inch focaccia bread.
Arrange 2 cups of shredded or sliced cooked chicken breast on top of the olive paste.
Layer 1/2 cup quartered marinated artichoke hearts, 1/2 cup sliced tomatoes, and 1/4 cup sliced roasted red peppers over the chicken.
Top with 3-4 thinly sliced prosciutto and 1/4 cup shredded provolone cheese.
Place the top half of the focaccia bread on top and gently press to form a sandwich.
Heat a large nonstick skillet over medium heat.
Add the sandwich to the pan. Place a heavy skillet (cast iron preferred) on top of the sandwich.
Press gently to flatten the sandwich. Cook for 2-3 minutes per side, or until the bread is golden brown and the cheese is melted and bubbly.
Remove from heat and let rest for a few minutes.
Cut the sandwich into 4 wedges.
Serve immediately with pepperoncini, if desired.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

Fat

17g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Poultry Chicken Recipes European Italian Mediterranean Healthy Summer Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Antipasto Chicken Sandwich ?

Antipasto Chicken Sandwich prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Antipasto Chicken Sandwich ?

Antipasto Chicken Sandwich contient environ 210.9 calories par portion, avec environ 53 g de protéines, 2 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Antipasto Chicken Sandwich ?

Les principaux ingrédients de Antipasto Chicken Sandwich sont Focaccia Bread, Tapenade, Cooked Boneless Skinless Chicken Breasts, Marinated Artichoke Hearts, Sun Dried Tomato Packed In Oil, Roasted Red Pepper. Consultez la liste complète avec les quantités ci-dessus.