Apple Blueberry Crisp With Oatmeal Topping Recette

This irresistible Apple Blueberry Crisp boasts a perfectly crunchy oatmeal topping and a sweet and tart fruit filling. A make-ahead topping saves you time, and you can easily adjust the sweetness to your liking! This easy recipe is perfect for a cozy night in or a delightful dessert to share.

Préparation 25 min
Cuisson 70 min
Calories 584.4 kcal
Protéines 10g
Apple Blueberry Crisp With Oatmeal Topping 95

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Blueberry Crisp With Oatmeal Topping

  • 4 cups peeled and sliced apples
  • 2 cups fresh blueberries
  • 6 tablespoons granulated sugar
  • 3/4 cup packed light brown sugar
  • 3/4 cup plus 2 tablespoons all-purpose flour
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup (1 stick) cold unsalted butter plus 2-3 tablespoons melted unsalted butter
  • A scoop of vanilla ice cream (for serving)
  • 1 1/2 cups rolled oats
  • 6 tablespoons granulated sugar

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Comment préparer Apple Blueberry Crisp With Oatmeal Topping

  1. Preheat oven to 350°F (175°C).
  2. Butter a 2-quart casserole dish.
  3. **Make the Topping:**
  4. In a medium bowl, combine ¾ cup all-purpose flour, 2 tablespoons all-purpose flour, 1 ½ cups rolled oats, ½ cup packed light brown sugar, ¼ cup granulated sugar, and 1 teaspoon ground cinnamon.
  5. Cut in ½ cup (1 stick) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  6. Set aside.
  7. **Prepare the Fruit Filling:**
  8. In a large bowl, gently toss together 4 cups peeled and sliced apples (about 4 medium), 2 cups fresh blueberries, ¼ cup packed light brown sugar, 2 tablespoons granulated sugar, ½ teaspoon ground cinnamon, and ¼ teaspoon ground nutmeg.
  9. Let the apple mixture sit at room temperature for 25 minutes to allow the juices to release.
  10. Pour the apple and blueberry mixture into the prepared baking dish.
  11. Drizzle 2-3 tablespoons melted unsalted butter over the fruit.
  12. Sprinkle the prepared oat topping evenly over the fruit filling.
  13. Bake for 35-40 minutes, or until the topping is golden brown and the filling is bubbly and slightly thickened.
  14. Let cool slightly before serving warm. Enjoy with a scoop of vanilla ice cream!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

186g

Fat

92g

Carbs

26g

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Questions fréquentes

Combien de temps faut-il pour préparer Apple Blueberry Crisp With Oatmeal Topping ?

Apple Blueberry Crisp With Oatmeal Topping prend environ 95 minutes du début à la fin — environ 25 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Apple Blueberry Crisp With Oatmeal Topping ?

Apple Blueberry Crisp With Oatmeal Topping contient environ 584.4 calories par portion, avec environ 10 g de protéines, 26 g de glucides et 46 g de lipides.

De quels ingrédients ai-je besoin pour Apple Blueberry Crisp With Oatmeal Topping ?

Les principaux ingrédients de Apple Blueberry Crisp With Oatmeal Topping sont Granny Smith Apples, Blueberries, White Sugar, Light Brown Sugar, Flour, Cinnamon. Consultez la liste complète avec les quantités ci-dessus.

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