Apple Cider Fondue Recette

Warm up your taste buds with this irresistible Apple Cider Fondue! A delightful blend of sweet and tart, this easy-to-make dip is perfect for dipping french bread, fruit slices, pumpernickel bread, crackers, or your favorite vegetables. No fondue pot needed – a heavy bowl will do! This recipe is perfect for cozy nights in or festive gatherings.

Préparation 5 min

Cuisson 15 min

Calories 495.8 kcal

Protéines 69g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Cider Fondue

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Comment préparer Apple Cider Fondue

In a medium saucepan, bring 2 cups of apple cider to a boil over medium-high heat. Reduce heat to low and simmer until the cider is reduced by half (approximately 5-7 minutes).
Stir in 1/2 cup brown sugar, 1/4 cup maple syrup, 1 teaspoon ground cinnamon, 1/2 teaspoon ground nutmeg, and a pinch of ground cloves. Mix well to combine.
Add 4 ounces of cream cheese, cut into cubes, and 1/4 cup apple butter. Continue to stir constantly until the cream cheese is melted and the mixture is smooth and bubbling hot (about 3-5 minutes).
Remove from heat and briskly whisk the fondue to ensure a smooth, creamy consistency.
Pour the warm fondue into a pre-warmed serving bowl or fondue pot.
Serve immediately with your favorite dippers: crusty bread, apple slices, pear slices, pretzels, and more!

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

Fat

105g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Desserts The Americas American Vegetarian Gluten Free Fall Recipes Holiday Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Appetizers Eggs Dairy Fruit Easy Holiday Event Dips Cheese Halloween Apples

Questions fréquentes

Combien de temps faut-il pour préparer Apple Cider Fondue ?

Apple Cider Fondue prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Apple Cider Fondue ?

Apple Cider Fondue contient environ 495.8 calories par portion, avec environ 69 g de protéines, 3 g de glucides et 52 g de lipides.

De quels ingrédients ai-je besoin pour Apple Cider Fondue ?

Les principaux ingrédients de Apple Cider Fondue sont Apple Cider, Mozzarella Cheese, Provolone Cheese, Flour, Garlic Powder, Onion Powder. Consultez la liste complète avec les quantités ci-dessus.