Apple Cinnamon Bread Pudding Recette

Warm up your kitchen with this irresistible Apple Cinnamon Bread Pudding! This comforting classic features tender bread soaked in a spiced custard, studded with sweet apples and fragrant cinnamon. A perfect dessert for fall gatherings or a cozy night in.

Préparation 25 min

Cuisson 70 min

Calories 210.1 kcal

Protéines 12g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Cinnamon Bread Pudding

2 medium Golden Delicious apples
Cinnamon Sugar, for dusting (optional, as desired)
1/2 cup plus 2 tablespoons granulated sugar
1 teaspoon ground cinnamon
1 tablespoon butter, for greasing
2 large eggs
1 1/2 cups whole milk
1 teaspoon vanilla extract
8 slices cinnamon raisin bread, cut into 1-inch cubes
powdered sugar, for dusting (optional, as desired)
vanilla ice cream, for serving (optional, as desired)
whipped cream, for serving (optional, as desired)

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Comment préparer Apple Cinnamon Bread Pudding

Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
In a large bowl, whisk together the eggs, sugar, milk, cream, vanilla extract, cinnamon, and nutmeg.
Cut the bread into 1-inch cubes and place them in the prepared baking dish.
Peel, core, and dice the apples. Gently toss the apples with 2 tablespoons of sugar and 1/2 teaspoon of cinnamon.
Arrange the diced apples evenly over the bread cubes in the baking dish.
Pour the custard mixture evenly over the bread and apples, ensuring all the bread is moistened.
Let the pudding sit for 15-20 minutes to allow the bread to absorb the custard.
Bake for 50-60 minutes, or until the pudding is set and golden brown. A toothpick inserted into the center should come out with a few moist crumbs attached.
Let the pudding cool for at least 15 minutes before serving. Dust with powdered sugar (optional) and serve warm with a scoop of vanilla ice cream or whipped cream.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

65g

Fat

19g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation North American Desserts Fruit American Oven Puddings And Mousses Dietary Low Sodium Low In Something Apples Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Apple Cinnamon Bread Pudding ?

Apple Cinnamon Bread Pudding prend environ 95 minutes du début à la fin — environ 25 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Apple Cinnamon Bread Pudding ?

Apple Cinnamon Bread Pudding contient environ 210.1 calories par portion, avec environ 12 g de protéines, 9 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Apple Cinnamon Bread Pudding ?

Les principaux ingrédients de Apple Cinnamon Bread Pudding sont Golden Delicious Apples, Cinnamon Sugar, Sugar, Cinnamon, Butter, Eggs. Consultez la liste complète avec les quantités ci-dessus.