Asian Shredded Chicken Coleslaw Recette

This vibrant and refreshing Asian Shredded Chicken Coleslaw is the perfect light yet satisfying meal for hot weather! Easy to prepare with customizable veggies, this recipe delivers a burst of flavor in under 30 minutes. The tender shredded chicken, crunchy slaw, and zesty Asian-inspired dressing create a delicious combination that's sure to become a new favorite. Perfect for a quick weeknight dinner or a potluck contribution!

Préparation 25 min

Cuisson 20 min

Calories 281.2 kcal

Protéines 59g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Asian Shredded Chicken Coleslaw

1/4 cup soy sauce
White Wine Vinegar
1 tablespoon grated ginger
2 tablespoons sesame oil
Sugar
Dry Crushed Red Pepper
2 boneless, skinless chicken breasts
8 cups shredded green cabbage
1 cup thinly sliced celery
1/2 cup thinly sliced red onion
1/2 cup chopped fresh cilantro

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Comment préparer Asian Shredded Chicken Coleslaw

Cook chicken breasts: Boil, bake, or grill 2 boneless, skinless chicken breasts until cooked through (about 15-20 minutes). Shred chicken and set aside to cool.
Whisk together dressing: In a small bowl, whisk together 1/4 cup rice vinegar, 1/4 cup soy sauce (low sodium preferred), 2 tablespoons sesame oil, 2 tablespoons honey, 1 tablespoon grated ginger, and 1 clove minced garlic.
Combine dressing and chicken: In a large bowl, pour the dressing over the shredded chicken. Let it marinate for 5 minutes, allowing the flavors to meld.
Add the slaw: Add 8 cups shredded green cabbage, 1 cup thinly sliced celery, 1/2 cup thinly sliced red onion, and 1/2 cup chopped fresh cilantro to the bowl.
Season and chill: Season with salt and pepper to taste. Gently toss to combine. Cover and refrigerate for at least 1 hour (or longer for best flavor) to allow the flavors to fully develop.
Serve: Before serving, give the coleslaw a final toss and enjoy! Garnish with sesame seeds (optional).

Nutrition Information (Approximate per serving)

Sodium

50 g

Sugar

43g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Salads Main Courses Lunch Main Dish / Dinner Sweets & Sides Side Dishes Poultry Chicken Recipes Asian Healthy Summer Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Asian Shredded Chicken Coleslaw ?

Asian Shredded Chicken Coleslaw prend environ 45 minutes du début à la fin — environ 25 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Asian Shredded Chicken Coleslaw ?

Asian Shredded Chicken Coleslaw contient environ 281.2 calories par portion, avec environ 59 g de protéines, 6 g de glucides et 15 g de lipides.

De quels ingrédients ai-je besoin pour Asian Shredded Chicken Coleslaw ?

Les principaux ingrédients de Asian Shredded Chicken Coleslaw sont Soy Sauce, White Wine Vinegar, Fresh Ginger, Oriental Sesame Oil, Sugar, Dry Crushed Red Pepper. Consultez la liste complète avec les quantités ci-dessus.