Aunt Jemima Cornbread Recette

This recipe is a timeless treasure, passed down through generations! Experience the rich, crumbly texture and subtly sweet flavor of classic Southern cornbread. Perfect as a side dish or enjoyed on its own, this recipe is easy to follow and guaranteed to become a family favorite.

Préparation 10 min
Cuisson 40 min
Calories 154.3 kcal
Protéines 7g
Aunt Jemima Cornbread 149

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Aunt Jemima Cornbread

  • 1/4 cup vegetable oil
  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1/4 cup sugar
  • Vanilla (Not found in recipe)
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1 large egg
  • Cheddar Cheese (Not found in recipe)
  • Salsa (Not found in recipe)
  • 1/4 cup melted butter (optional)

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Comment préparer Aunt Jemima Cornbread

  1. Preheat your oven to 400°F (200°C). Grease and flour an 8x8 inch baking pan.
  2. In a large bowl, whisk together the flour, cornmeal, sugar, baking powder, and salt.
  3. In a separate bowl, whisk together the buttermilk, egg, and oil (and melted butter, if using).
  4. Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix.
  5. Pour the batter into the prepared pan and spread evenly.
  6. Bake for 20-25 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let the cornbread cool in the pan for a few minutes before cutting and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

14g

Fat

6g

Carbs

6g

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Questions fréquentes

Combien de temps faut-il pour préparer Aunt Jemima Cornbread ?

Aunt Jemima Cornbread prend environ 50 minutes du début à la fin — environ 10 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Aunt Jemima Cornbread ?

Aunt Jemima Cornbread contient environ 154.3 calories par portion, avec environ 7 g de protéines, 6 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Aunt Jemima Cornbread ?

Les principaux ingrédients de Aunt Jemima Cornbread sont Oil, Cornmeal, Flour, Brown Sugar, Vanilla, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.

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