Autumn Moon Cafe's Apple Crisp Recette

Indulge in the irresistible aroma and taste of our Autumn Moon Cafe's Apple Crisp! This classic dessert features a perfectly spiced apple filling nestled under a buttery, oat-crumble topping. A perfect fall treat for family gatherings or a cozy night in. Easy to make and guaranteed to be a crowd-pleaser!

Préparation 20 min
Cuisson 0 min
Calories 821.1 kcal
Protéines 19g
Autumn Moon Cafe's Apple Crisp 162

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Autumn Moon Cafe's Apple Crisp

  • 1 ½ cups all-purpose flour
  • 1 cup rolled oats
  • 2 tablespoons granulated sugar, ¾ cup packed light brown sugar
  • Allspice
  • 3 teaspoons ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ cup cold unsalted butter (1 stick)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Autumn Moon Cafe's Apple Crisp? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Autumn Moon Cafe's Apple Crisp

  1. Preheat oven to 350°F (175°C).
  2. Peel, core, and slice 5 Granny Smith apples (about 6 cups sliced).
  3. In a large bowl, combine the sliced apples with 2 tablespoons granulated sugar, 2 teaspoons ground cinnamon, and 2 teaspoons lemon juice. Toss gently to coat.
  4. Grease an 8-inch square baking pan.
  5. In a separate large bowl, prepare the crumble topping: Combine 1 ½ cups all-purpose flour, 1 cup rolled oats, ¾ cup packed light brown sugar, ½ cup cold unsalted butter (1 stick), 1 teaspoon ground cinnamon, ½ teaspoon ground nutmeg, and ¼ teaspoon salt.
  6. Using a pastry blender or your fingers, cut the cold butter into the dry ingredients until the mixture resembles coarse crumbs.
  7. Pour the apple mixture into the prepared baking pan.
  8. Sprinkle the crumble topping evenly over the apples.
  9. Bake for 45-60 minutes, or until the apples are tender and the topping is golden brown and crisp. If the topping browns too quickly, cover loosely with foil.
  10. Let cool slightly before serving warm with a scoop of vanilla ice cream or whipped cream.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

300g

Fat

99g

Carbs

41g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Autumn Moon Cafe's Apple Crisp ?

Autumn Moon Cafe's Apple Crisp prend environ 20 minutes du début à la fin — environ 20 minutes de préparation et 0 minutes de cuisson.

Combien de calories contient Autumn Moon Cafe's Apple Crisp ?

Autumn Moon Cafe's Apple Crisp contient environ 821.1 calories par portion, avec environ 19 g de protéines, 41 g de glucides et 51 g de lipides.

De quels ingrédients ai-je besoin pour Autumn Moon Cafe's Apple Crisp ?

Les principaux ingrédients de Autumn Moon Cafe's Apple Crisp sont Flour, Oats, Sugar, Allspice, Cinnamon, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis