Backwoods Idaho Thick And Hearty Smoky Baked Beans Recette

A hearty, smoky baked bean recipe inspired by the lumberjack traditions of North Idaho! This thick and filling dish is perfect for a crowd, featuring tender beans, savory bacon, and juicy hamburger, all simmered to perfection. Serve alongside grilled steak or chicken and Idaho potato salad for a truly unforgettable meal. Get ready for a taste of the rugged North Idaho wilderness!

Préparation 30 min

Cuisson 135 min

Calories 566 kcal

Protéines 67g

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Backwoods Idaho Thick And Hearty Smoky Baked Beans

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Backwoods Idaho Thick And Hearty Smoky Baked Beans

1 lb ground beef
6 slices bacon
1 medium onion, chopped
1 teaspoon liquid smoke
White Vinegar
1 cup brown sugar
2 (15 ounce) cans pork and beans
1 (15 ounce) can red kidney beans
Small White Beans
1/4 cup ketchup
1/4 teaspoon black pepper
2 tablespoons bacon grease

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Comment préparer Backwoods Idaho Thick And Hearty Smoky Baked Beans

Brown 1 lb ground beef and 1 medium onion (chopped) in a large skillet over medium-high heat. Drain off excess grease.
Dice 6 slices of bacon and cook in the same skillet until crispy. Remove bacon with a slotted spoon and set aside, reserving 2 tablespoons of bacon grease.
In a very large bowl, combine: 2 (15-ounce) cans of baked beans, 1 (15-ounce) can of kidney beans (drained and rinsed), 1 cup of brown sugar, ½ cup of molasses, ¼ cup of ketchup, 2 tablespoons of yellow mustard, 1 tablespoon of Worcestershire sauce, 1 teaspoon of liquid smoke, 1 teaspoon of smoked paprika, ½ teaspoon of garlic powder, ½ teaspoon of onion powder, and ¼ teaspoon of black pepper.
Stir in the cooked ground beef, onion, and crispy bacon. Mix well.
Pour the bean mixture into a greased 11x15 inch baking pan.
Cover with foil and bake at 325°F (160°C) for 2 hours, or until heated through and bubbly.
Remove foil during the last 15 minutes of baking to allow the top to brown slightly.

Nutrition Information (Approximate per serving)

Sodium

59 g

Sugar

57g

Fat

20g

Carbs

29g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes Beef & Red Meat Ground Beef Recipes Bean & Lentil Recipes The Americas American Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation North American Side Dishes Beans Canadian Oven Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Backwoods Idaho Thick And Hearty Smoky Baked Beans ?

Backwoods Idaho Thick And Hearty Smoky Baked Beans prend environ 165 minutes du début à la fin — environ 30 minutes de préparation et 135 minutes de cuisson.

Combien de calories contient Backwoods Idaho Thick And Hearty Smoky Baked Beans ?

Backwoods Idaho Thick And Hearty Smoky Baked Beans contient environ 566 calories par portion, avec environ 67 g de protéines, 29 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour Backwoods Idaho Thick And Hearty Smoky Baked Beans ?

Les principaux ingrédients de Backwoods Idaho Thick And Hearty Smoky Baked Beans sont Hamburger, Bacon, Onion, Liquid Smoke, White Vinegar, Brown Sugar. Consultez la liste complète avec les quantités ci-dessus.