Red Kidney Beans

These hearty Bean & Veggie Power Burgers are a family favorite! Packed with protein and vibrant veggies, they're a delicious and satisfying meatless meal. Quick and easy to make, these flavorful patties are perfect for a weeknight dinner or a fun weekend barbecue. Get ready for a taste explosion!

Chris's mom's legendary BBQ Cowboy Beans recipe! These hearty, flavorful beans are a crowd-pleaser, perfect for potlucks, barbecues, or a cozy weeknight dinner. Double the recipe and share the deliciousness with friends and neighbors – you won't regret it!

This recipe transports you straight to Aguada, Puerto Rico, with the vibrant flavors of traditional rice and beans. My family's recipe, simplified for ease without sacrificing that authentic taste! This quick and easy recipe serves 4 (or 2 hearty eaters!). Experience the deliciousness – ¡Muy rico, como en la isla!

This hearty Baked Beans Quintet recipe, originally from Better Homes and Gardens and passed down through generations, delivers a rich and savory flavor profile. Sweet and smoky baked beans, perfectly complemented by crispy bacon, tender onions, and aromatic garlic. A comforting classic, perfect for a family gathering or potluck!

Experience the iconic flavors of Cincinnati chili in this unique lasagna twist! This recipe, adapted from a Newport News Daily Press article, layers hearty beef chili, creamy beans, and melted cheese between perfectly cooked noodles for a comforting and unforgettable meal. Get ready for a flavor explosion!

Experience the fiery heart of Texas with this authentic Big Bend Chili recipe! Inspired by the legendary Terlingua Chili Cook-Off, this recipe boasts a rich, smoky flavor profile, perfect for chilly evenings. We use ground beef for a quicker cook time, but feel free to substitute with chopped beef for a heartier texture. Kidney beans are traditional, but black beans or a mix work equally well. This recipe uses dark beer for a unique depth of flavor – consider serving the same beer alongside! A lighter red wine like Beaujolais or Bardolino also complements the chili perfectly. Best of all? The flavor intensifies overnight, so make it ahead for an even more rewarding experience!

This award-winning baked bean recipe is a family favorite! Three types of beans combine with smoky bacon, tangy ketchup, and sweet brown sugar for a flavor explosion. Melted Velveeta cheese adds a creamy, irresistible finish. Get ready for the most delicious baked beans you've ever tasted!

Inspired by an Australian 'survival of the fittest' cookbook, this hearty Beef and Beans Pasta is surprisingly quick and easy! Perfect for busy weeknights, meal prepping, or make-ahead freezer meals (up to 2 months). This recipe delivers a flavorful, satisfying dish with tender beef, colorful veggies, and perfectly cooked pasta – all ready in under 40 minutes. Leftovers are great for lunch the next day (or two!).

Authentic New Orleans Red Beans and Rice recipe! This foolproof recipe delivers the creamy, flavorful red beans you crave. Perfect for a cozy night in or a special occasion, this recipe is a taste of Nawlins you won't forget. Get ready for a flavor explosion!

This hearty and flavorful 3-Bean Veggie Chili is a family favorite! Packed with protein-rich beans, vibrant veggies, and a zesty tomato base, it's the perfect comforting meal for a chilly evening. Easy to make and even better the next day, this recipe is a guaranteed crowd-pleaser. Get ready for deliciousness!

This surprisingly delicious recipe for Baked Beans and Pineapple is an easy crowd-pleaser, perfect for your next potluck! A sweet and savory twist on a classic, this adapted recipe is guaranteed to have everyone asking for seconds. Get ready to impress!

A vibrant and delicious Italian antipasto salad, perfect for a light lunch, appetizer, or potluck! This layered masterpiece from our '100 Best Italian Recipes' collection features perfectly cooked pasta, savory pepperoni, juicy tomatoes, and a medley of olives and beans, all tossed in a zesty dressing and topped with crisp lettuce. Prepare to impress!

This hearty Beef and Barley Chili is a flavour explosion! Barley adds a nutty chewiness and satisfying fiber, stretching your beef further while absorbing all those delicious chili flavors. Alberta Health Services inspired, this recipe focuses on low-sodium ingredients for a healthier twist. Get ready for a comforting and flavorful meal the whole family will love! Perfect for a chilly evening or game day!

This show-stopping Baked Eggs recipe, inspired by a beloved local cafe, is a breakfast sensation! Creamy red kidney beans simmered in a vibrant pesto sauce, topped with perfectly baked eggs, and a fiery kick of chilli. Serve straight from the oven for a dramatic centerpiece, perfect for brunch or a weekend treat. Enjoy with toasted Turkish bread and a side of sausage or chorizo for extra indulgence! Get ready to wow your family and friends with this flavour explosion!

Comfort food at its finest! This hearty vegetarian Baked Eggplant Chili Casserole is packed with flavor and satisfying texture. Enjoy a delicious and easy-to-make vegan chili, perfect for a cozy weeknight dinner or a crowd-pleasing potluck dish. Loaded with eggplant, beans, and spices, it's a flavorful explosion in every bite!

Warm up with this hearty and flavorful Beef Sausage Chili! This slow cooker recipe makes it incredibly easy to create a delicious and comforting meal perfect for a chilly evening. Tender beef, savory sausage, and a blend of spices simmer to perfection, creating a chili that's both satisfying and unforgettable. Get ready for a taste of pure comfort food!

Sweet and tangy bean salad recipe! This vibrant salad is perfect for potlucks, barbecues, or a light lunch. Easy to make and bursting with flavor, it's a delicious combination of beans, veggies, and a zesty vinaigrette that will marinate to perfection overnight.

This vibrant and flavorful barley soup, adapted from Deborah Madison's kitchen, is a comforting and satisfying meal. The secret to perfectly cooked barley? A two-hour soak! This ensures your soup is delightfully soupy, not a thick barley porridge. Learn how to make this delicious and healthy soup bursting with the flavors of red beans, sweet corn, and aromatic sage. Perfect for a chilly evening or a hearty lunch!