Baked Macaroni And Cheese With Ham Recette

Comfort food at its finest! This creamy, cheesy Baked Macaroni and Cheese with Ham is a family favorite, perfect for busy weeknights. Made with a rich white sauce and savory ham, this recipe is easily freezable for future meals. Enjoy a delicious, homemade dinner in under an hour – even straight from the freezer!

Préparation 20 min
Cuisson 60 min
Calories 618.9 kcal
Protéines 68g
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Baked Macaroni And Cheese With Ham 229

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Macaroni And Cheese With Ham

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Comment préparer Baked Macaroni And Cheese With Ham

  1. **Make the White Sauce:**
  2. In a medium saucepan, whisk together 2 tablespoons of cornstarch, 1 teaspoon of salt, and ½ teaspoon of black pepper.
  3. Gradually whisk in 3 cups of milk until completely smooth.
  4. Add 4 tablespoons of butter.
  5. Stirring constantly with a rubber spatula, bring to a boil over medium-high heat. Boil for 1 minute, stirring continuously.
  6. Remove from heat and stir in 1 teaspoon of dry mustard.
  7. Add 1 ¾ cups (7 ounces) of shredded cheddar cheese and stir until completely melted and smooth.
  8. **Prepare the Macaroni:**
  9. Cook 1 pound of elbow macaroni according to package directions until al dente (about 6-8 minutes). Drain well.
  10. Add the cheese sauce to the cooked macaroni and stir to combine.
  11. **Assemble and Bake:**
  12. Grease a 2-quart casserole dish.
  13. Pour the macaroni and cheese mixture into the prepared dish.
  14. Stir in 1 ½ cups of diced cooked ham.
  15. Top with ½ cup of reserved shredded cheddar cheese.
  16. **Freezing Instructions:**
  17. Cover the casserole dish tightly with aluminum foil.
  18. Seal the covered dish in a jumbo freezer bag, removing as much air as possible.
  19. Freeze for up to 3 months.
  20. **Baking from Frozen:**
  21. Preheat oven to 375°F (190°C).
  22. Place the frozen casserole dish in the preheated oven.
  23. Bake for 25 minutes covered.
  24. Remove the aluminum foil and bake for another 25-30 minutes, or until heated through and bubbly.

Nutrition Information (Approximate per serving)

Sodium

73 g

Sugar

7g

Fat

82g

Carbs

18g

Recipe Tags (Choose a tag and find related recipes!)

Ham 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Eggs Dairy Pasta Pork Cheese Freezer Meat Pasta Rice And Grains Elbow Macaroni Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Baked Macaroni And Cheese With Ham ?

Baked Macaroni And Cheese With Ham prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Baked Macaroni And Cheese With Ham ?

Baked Macaroni And Cheese With Ham contient environ 618.9 calories par portion, avec environ 68 g de protéines, 18 g de glucides et 43 g de lipides.

De quels ingrédients ai-je besoin pour Baked Macaroni And Cheese With Ham ?

Les principaux ingrédients de Baked Macaroni And Cheese With Ham sont Dry Mustard, Cheddar Cheese, Elbow Macaroni, Ham, Ziploc Bag, Cornstarch. Consultez la liste complète avec les quantités ci-dessus.

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