Another Dry Rib Recipe Recette

Crispy, flavorful dry ribs, inspired by Jean Pare's appetizer book! This recipe delivers tender, juicy ribs with a perfectly browned exterior. Perfect for a crowd-pleasing appetizer or main course. Get ready for a flavor explosion!

Préparation 45 min

Cuisson 75 min

Calories 682 kcal

Protéines 98g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Another Dry Rib Recipe

Spareribs
1/2 cup soy sauce
1/4 cup water
Brown Sugar
2 teaspoons garlic powder
1 teaspoon salt
1 tablespoon grated fresh ginger
All Purpose Flour
2 large eggs
Fat

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Comment préparer Another Dry Rib Recipe

Cut the meat between the bones of the ribs and set aside.
In a large bowl, whisk together 1/2 cup soy sauce, 1/4 cup water, 1/4 cup sugar, 2 teaspoons garlic powder, 1 teaspoon salt, and 1 tablespoon grated fresh ginger.
Stir in 1/2 cup all-purpose flour until a smooth batter forms.
Add 2 large eggs to the batter and mix until well combined.
Gently add the cut ribs to the batter, ensuring each piece is coated.
Let the ribs marinate in the batter for at least 30 minutes.
Heat vegetable oil to 375°F (190°C) in a deep fryer or large pot. Deep fry the ribs a few at a time until golden brown and crispy (approximately 3-5 minutes per batch).
While ribs fry, add 1 teaspoon of garlic powder (or more to taste) to a package of your favorite chicken shake and bake mix.
Once ribs are fried, shake them gently in the seasoned shake and bake mix to coat evenly. Deep fry again for another 1-2 minutes to set the coating.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

10g

Fat

89g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes Asian Chinese Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Very Low Carbs Appetizers Pork Finger Food Deep Fry Dietary Low Sodium Low Calorie Low Carb Low In Something Meat Pork Ribs Presentation Technique 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Another Dry Rib Recipe ?

Another Dry Rib Recipe prend environ 120 minutes du début à la fin — environ 45 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Another Dry Rib Recipe ?

Another Dry Rib Recipe contient environ 682 calories par portion, avec environ 98 g de protéines, 2 g de glucides et 75 g de lipides.

De quels ingrédients ai-je besoin pour Another Dry Rib Recipe ?

Les principaux ingrédients de Another Dry Rib Recipe sont Spareribs, Soy Sauce, Water, Brown Sugar, Garlic Powder, Salt. Consultez la liste complète avec les quantités ci-dessus.