Baked Pasta With Zucchini And Mozzarella Recette

This easy baked pasta recipe is a comforting and delicious meal or side dish, ready in under an hour! Zucchini, mozzarella, and herbs create a flavour explosion in every bite. Perfect for a weeknight dinner or a casual gathering.

Préparation 15 min

Cuisson 50 min

Calories 573.1 kcal

Protéines 57g

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Baked Pasta With Zucchini And Mozzarella

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Pasta With Zucchini And Mozzarella

1 (16 ounce) package fusilli
2 medium zucchini, diced
1 teaspoon salt and 1/2 teaspoon pepper
1 (28 ounce) can Italian plum tomatoes, crushed
1 (3 1/2 ounce) can pitted ripe black olives, drained and halved
1/4 cup grated fresh parmesan cheese
1 tablespoon fresh rosemary, chopped
1 (8 ounce) package mozzarella cheese, sliced
2 tablespoons olive oil
1/2 cup reserved pasta water

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Comment préparer Baked Pasta With Zucchini And Mozzarella

Preheat oven to 375°F (190°C).
Cook pasta according to package directions until almost al dente. Drain, reserving about 1/2 cup of pasta water.
While pasta cooks, heat olive oil in a large skillet over medium heat. Add zucchini and sauté until lightly browned, about 5-7 minutes.
Season zucchini with salt and pepper.
In a large bowl, combine the cooked pasta, sautéed zucchini, crushed tomatoes, olives, Parmesan cheese, and rosemary.
Add a little reserved pasta water if the mixture seems too dry.
Pour the pasta mixture into a greased 9x13 inch baking dish.
Top with half of the sliced mozzarella cheese.
Bake for 15-20 minutes, or until the cheese is melted and bubbly and the top is lightly browned.
Remove from oven and top with remaining mozzarella cheese. Bake for another 2-3 minutes, until cheese is fully melted.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

39g

Fat

43g

Carbs

26g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes European Italian Mediterranean Vegetarian

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Questions fréquentes

Combien de temps faut-il pour préparer Baked Pasta With Zucchini And Mozzarella ?

Baked Pasta With Zucchini And Mozzarella prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Baked Pasta With Zucchini And Mozzarella ?

Baked Pasta With Zucchini And Mozzarella contient environ 573.1 calories par portion, avec environ 57 g de protéines, 26 g de glucides et 25 g de lipides.

De quels ingrédients ai-je besoin pour Baked Pasta With Zucchini And Mozzarella ?

Les principaux ingrédients de Baked Pasta With Zucchini And Mozzarella sont Fusilli, Zucchini, Salt And Pepper, Italian Plum Tomatoes, Black Olives, Parmesan Cheese. Consultez la liste complète avec les quantités ci-dessus.