Baked Penne With Ham Peas And Jack Cheese Recette

A cheesy, comforting casserole bursting with flavor! This easy-to-make baked penne recipe combines tender pasta, savory ham, sweet peas, and creamy Jack cheese for a delicious and satisfying meal. Perfect for a weeknight dinner or a potluck, this simple casserole is sure to become a family favorite.

Préparation 20 min

Cuisson 75 min

Calories 738.9 kcal

Protéines 67g

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Baked Penne With Ham Peas And Jack Cheese

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Penne With Ham Peas And Jack Cheese

1 pound penne pasta
2 tablespoons olive oil
1 medium onion, chopped
1 (14.5 ounce) can diced tomatoes, undrained
2 tablespoons all-purpose flour
2 cups milk
Salt to taste
Black pepper to taste
2 cups shredded Monterey Jack cheese, divided
1 cup frozen peas
1 cup diced cooked ham

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Comment préparer Baked Penne With Ham Peas And Jack Cheese

Preheat oven to 350°F (175°C). Grease a 3-quart casserole dish.
Cook 1 pound penne pasta according to package directions until al dente. Drain and set aside.
In a large saucepan, heat 2 tablespoons olive oil over medium heat. Add 1 medium onion, chopped, and 1 (14.5 ounce) can diced tomatoes, undrained. Stir for 2 minutes.
Sprinkle 2 tablespoons all-purpose flour over the onion and tomato mixture. Stir for 1 minute.
Gradually whisk in 2 cups milk until the sauce is smooth. Season with salt and pepper to taste.
Add 1 cup shredded Jack cheese to the sauce and stir until melted and smooth.
In a large bowl, combine the cooked pasta, cheese sauce, 1 cup frozen peas, and 1 cup diced cooked ham. Toss until well blended.
Transfer the pasta mixture to the prepared casserole dish.
Sprinkle the remaining 1 cup shredded Jack cheese over the top.
Bake for 30-35 minutes, or until bubbly and golden brown.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

15g

Fat

72g

Carbs

26g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes The Americas American Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Casseroles Main Dish Pasta Oven Easy Dietary Low Sodium Low In Something Pasta Rice And Grains Penne Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Baked Penne With Ham Peas And Jack Cheese ?

Baked Penne With Ham Peas And Jack Cheese prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Baked Penne With Ham Peas And Jack Cheese ?

Baked Penne With Ham Peas And Jack Cheese contient environ 738.9 calories par portion, avec environ 67 g de protéines, 26 g de glucides et 50 g de lipides.

De quels ingrédients ai-je besoin pour Baked Penne With Ham Peas And Jack Cheese ?

Les principaux ingrédients de Baked Penne With Ham Peas And Jack Cheese sont Penne Pasta, Olive Oil, Onion, Tomatoes, All Purpose Flour, Milk. Consultez la liste complète avec les quantités ci-dessus.