Banana Cake With Bourbon Cream Cheese Frosting Recette

Indulge in this moist and decadent banana cake, bursting with banana flavor and perfectly complemented by a smooth, bourbon-infused cream cheese frosting. Nut-free and incredibly delicious, it's a crowd-pleaser for birthdays, brunch, or any special occasion! (Shhh...it's also amazing for breakfast!)

Préparation 20 min
Cuisson 50 min
Calories 631.5 kcal
Protéines 11g
Banana Cake With Bourbon Cream Cheese Frosting 163

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Cake With Bourbon Cream Cheese Frosting

  • 1 3/4 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1/2 cup white sugar
  • 1/2 cup light brown sugar, packed
  • 2 large eggs
  • 1 cup mashed ripe bananas (about 2-3 medium)
  • 1/2 cup buttermilk
  • 1/2 cup (1 stick) unsalted butter, softened
  • 8 ounces cream cheese, softened
  • 4 cups powdered sugar, sifted
  • 2 tablespoons bourbon
  • 1 teaspoon vanilla extract

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Comment préparer Banana Cake With Bourbon Cream Cheese Frosting

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, mash bananas until mostly smooth. Add sugar, oil, eggs, and vanilla extract. Mix well.
  3. In a separate bowl, whisk together flour, baking soda, baking powder, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  5. Stir in the chocolate chips (if using).
  6. Pour batter into the prepared pan and spread evenly.
  7. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  8. Let the cake cool completely in the pan before frosting.
  9. For the frosting: Beat cream cheese until smooth. Gradually add powdered sugar and bourbon, beating until light and fluffy.
  10. Frost the cooled cake and enjoy!

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

301g

Fat

68g

Carbs

33g

Questions fréquentes

Combien de temps faut-il pour préparer Banana Cake With Bourbon Cream Cheese Frosting ?

Banana Cake With Bourbon Cream Cheese Frosting prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Banana Cake With Bourbon Cream Cheese Frosting ?

Banana Cake With Bourbon Cream Cheese Frosting contient environ 631.5 calories par portion, avec environ 11 g de protéines, 33 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Banana Cake With Bourbon Cream Cheese Frosting ?

Les principaux ingrédients de Banana Cake With Bourbon Cream Cheese Frosting sont Flour, Baking Soda, Salt, Unsalted Butter, White Sugar, Light Brown Sugar. Consultez la liste complète avec les quantités ci-dessus.

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