Banana Nut Bread Cake Recette

This nostalgic Banana Nut Bread Cake recipe hails from a 1970s Boy Scout fundraising endeavor! Made with ultra-ripe bananas for maximum flavor, this recipe yields two delicious loaves, perfect for sharing (or keeping all to yourself!). Enjoy this perfectly moist and nutty cake – a taste of simpler times, updated for modern kitchens.

Préparation 20 min

Cuisson 70 min

Calories 176.7 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Nut Bread Cake

1 cup granulated sugar
Milk (not found in recipe)
Pancake Mix (not found in recipe)
1/2 cup chopped walnuts
2 large eggs
3 ripe bananas
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup vegetable oil
1 teaspoon vanilla extract

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Comment préparer Banana Nut Bread Cake

Preheat oven to 350°F (175°C). Grease and flour two 4x8 inch loaf pans.
In a large bowl, mash bananas until mostly smooth. Add sugar, oil, eggs, and vanilla extract; mix well.
In a separate bowl, whisk together flour, baking soda, salt, cinnamon, and nuts.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Divide batter evenly between the prepared loaf pans.
Bake for 45-50 minutes, or until a wooden skewer inserted into the center comes out clean. If browning too quickly, tent loosely with foil.
Let cool in the pans for 10 minutes before inverting onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

46g

Fat

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Desserts American Vegetarian Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Banana Nut Bread Cake ?

Banana Nut Bread Cake prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Banana Nut Bread Cake ?

Banana Nut Bread Cake contient environ 176.7 calories par portion, avec environ 8 g de protéines, 10 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Banana Nut Bread Cake ?

Les principaux ingrédients de Banana Nut Bread Cake sont Sugar, Milk, Pancake Mix, Black Walnut, Egg, Bananas. Consultez la liste complète avec les quantités ci-dessus.