Bananas Baked With Custard Recette

Indulge in this irresistible Bananas Baked with Creamy Custard recipe! Perfectly baked bananas nestled in a rich, velvety custard, topped with a sprinkle of nutmeg. A simple yet elegant dessert that's perfect for any occasion.

Préparation 20 min

Cuisson 45 min

Calories 211.5 kcal

Protéines 13g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bananas Baked With Custard

2 tablespoons butter
3 ripe bananas
4 slices bread (challah or brioche)
1/4 cup sultanas (golden raisins)
2 cups whole milk
3 large eggs
3 large egg yolks
brown sugar
generously grated nutmeg
1/2 cup granulated sugar
1/2 teaspoon vanilla extract

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Comment préparer Bananas Baked With Custard

Preheat oven to 190°C (375°F). Grease a medium-sized (approximately 8x8 inch) baking dish with butter.
Peel 3 ripe bananas and slice them into 1/2-inch thick rounds.
In the prepared baking dish, create layers: start with a layer of 4 slices of bread (challah or brioche work well), followed by a layer of sliced bananas and 1/4 cup of sultanas (golden raisins). Repeat layers ending with a layer of bread.
In a small saucepan, gently heat 2 cups of whole milk over medium heat until warm. Do not boil.
In a separate bowl, whisk together 3 large eggs, 3 large egg yolks, and 1/2 cup granulated sugar until light and frothy.
Slowly pour the warm milk into the egg mixture, whisking constantly to prevent scrambling. Strain the mixture through a fine-mesh sieve for a smoother custard.
Pour the custard mixture evenly over the bread and banana layers in the baking dish. Let it sit for 30 minutes to allow the bread to absorb some of the custard.
Sprinkle the top of the pudding generously with freshly grated nutmeg.
Bake in the preheated oven for 30-35 minutes, or until the custard is set and lightly golden brown. The center should still be slightly jiggly.
Let cool slightly before serving. Enjoy warm or cold!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

62g

Fat

13g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less 15 Minutes Or Less Time To Make Course Preparation Occasion Healthy Desserts Oven Dietary Low Sodium Low In Something Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Bananas Baked With Custard ?

Bananas Baked With Custard prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Bananas Baked With Custard ?

Bananas Baked With Custard contient environ 211.5 calories par portion, avec environ 13 g de protéines, 11 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Bananas Baked With Custard ?

Les principaux ingrédients de Bananas Baked With Custard sont Butter, Bananas, Bread, Sultanas, Milk, Eggs. Consultez la liste complète avec les quantités ci-dessus.