Barbecued Beef Loaf Recette

This family-favorite Barbecued Beef Loaf recipe is incredibly easy to make – simply toss everything in a food processor! Enjoy a juicy, flavorful meatloaf smothered in a tangy, sweet barbecue sauce. Double the sauce recipe (as we do!) for extra deliciousness. Adapted from the classic "Cook Milk in Any Flavor You Like" cookbook, this recipe is a guaranteed crowd-pleaser. Serves 4 generously.

Préparation 15 min

Cuisson 110 min

Calories 708.4 kcal

Protéines 115g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Barbecued Beef Loaf

1.5 lbs Lean Ground Beef
1 cup Fresh Breadcrumbs
1/2 cup Milk
2 large Eggs
1 (1 ounce) envelope dry Onion Soup Mix
1 cup Ketchup
1/4 cup Brown Sugar
2 tablespoons Dijon Mustard
1 tablespoon Worcestershire Sauce

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Comment préparer Barbecued Beef Loaf

Preheat oven to 350°F (175°C).
In a food processor, combine 1.5 lbs ground beef, 1 cup breadcrumbs, 1/2 cup milk, 2 large eggs, and 1 packet onion soup mix. Pulse until just combined.
Grease a 9x5 inch loaf pan.
Transfer the meatloaf mixture to the prepared pan and press lightly to compact.
Bake for 60 minutes. Carefully remove the loaf pan from the oven and drain any excess grease from the pan.
While the meatloaf bakes, prepare the barbecue sauce: In a small bowl, whisk together 1 cup ketchup, 1/4 cup brown sugar, 2 tablespoons Dijon mustard, and 1 tablespoon Worcestershire sauce. Double this sauce for extra flavor.
Spoon the barbecue sauce generously over the partially baked meatloaf.
Return the meatloaf to the oven and bake for an additional 30 minutes, or until the internal temperature reaches 160°F (71°C).
Let the meatloaf rest for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

64 g

Sugar

47g

Fat

59g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish Beef Easy Inexpensive Ground Beef Meat 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Barbecued Beef Loaf ?

Barbecued Beef Loaf prend environ 125 minutes du début à la fin — environ 15 minutes de préparation et 110 minutes de cuisson.

Combien de calories contient Barbecued Beef Loaf ?

Barbecued Beef Loaf contient environ 708.4 calories par portion, avec environ 115 g de protéines, 15 g de glucides et 47 g de lipides.

De quels ingrédients ai-je besoin pour Barbecued Beef Loaf ?

Les principaux ingrédients de Barbecued Beef Loaf sont Lean Ground Beef, Fresh Breadcrumbs, Milk, Eggs, Onion Soup Mix, Ketchup. Consultez la liste complète avec les quantités ci-dessus.