Barbecued Pork Chops Supper Recette

Fall-off-the-bone tender pork chops slow-cooked to perfection in a rich and tangy BBQ sauce with tender potatoes and carrots. This nostalgic recipe, passed down through generations, is guaranteed to become a family favorite! Easy to make and perfect for a weeknight dinner or a special occasion.

Préparation 20 min

Cuisson 495 min

Calories 424.2 kcal

Protéines 53g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Barbecued Pork Chops Supper

1.5 lbs Yukon Gold potatoes
1 lb carrots
4 (1-inch thick) bone-in pork chops
Salt, generously
1 cup BBQ sauce
2 tablespoons Worcestershire sauce
1/2 cup cola
Pepper, generously
1/2 cup ketchup

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Comment préparer Barbecued Pork Chops Supper

Peel and chop 1.5 lbs Yukon Gold potatoes into 1-inch cubes. Peel and chop 1 lb carrots into 1-inch pieces.
Place potatoes and carrots in a 5-quart slow cooker.
Place 4 (1-inch thick) bone-in pork chops on top of the vegetables.
Season pork chops generously with salt and pepper.
In a medium bowl, whisk together 1 cup BBQ sauce, 1/2 cup ketchup, 1/2 cup cola, and 2 tablespoons Worcestershire sauce.
Pour the BBQ sauce mixture evenly over the pork chops.
Cover the slow cooker and cook on low for 8-9 hours, or until the pork chops are tender and the vegetables are cooked through. Internal temperature of pork chops should reach 145°F (63°C).
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

64 g

Sugar

69g

Fat

26g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes American Slow Cooker One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Main Dish Pork Easy Beginner Cook Crock Pot Slow Cooker Dietary Meat Pork Chops Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Barbecued Pork Chops Supper ?

Barbecued Pork Chops Supper prend environ 515 minutes du début à la fin — environ 20 minutes de préparation et 495 minutes de cuisson.

Combien de calories contient Barbecued Pork Chops Supper ?

Barbecued Pork Chops Supper contient environ 424.2 calories par portion, avec environ 53 g de protéines, 14 g de glucides et 25 g de lipides.

De quels ingrédients ai-je besoin pour Barbecued Pork Chops Supper ?

Les principaux ingrédients de Barbecued Pork Chops Supper sont Red Potatoes, Carrots, Pork Chops, Salt, Barbecue Sauce, Worcestershire Sauce. Consultez la liste complète avec les quantités ci-dessus.