Basic Vinaigrette Dressing With 8 Variations Recette

ditch expensive, unhealthy bottled dressings! This recipe shows you how to make a simple, customizable vinaigrette in just 15 minutes. Control the salt, sugar, and additives, creating the perfect dressing for any salad. The basic recipe yields 1/4 cup, easily scalable for larger batches. Make it ahead and store in the fridge for up to several days. Eight exciting variations are included to inspire your culinary creativity!

Préparation 15 min
Cuisson 15 min
Calories 5284.1 kcal
Protéines 34g
Basic Vinaigrette Dressing With 8 Variations 112

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Basic Vinaigrette Dressing With 8 Variations

  • Oil
  • 1/4 cup vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • Vinaigrette
  • 1 clove minced garlic
  • Italian Seasoning
  • Crushed Red Pepper Flakes
  • Bacon
  • Onion
  • Celery Seed
  • 1 teaspoon Dijon mustard
  • Brown Sugar
  • 1 tablespoon honey
  • Mayonnaise
  • Vinaigrette Dressing
  • Parmesan Cheese
  • 1/4 teaspoon freshly ground black pepper
  • 1 clove minced garlic
  • 1/2 cup olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon dried oregano
  • Balsamic Vinegar

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Comment préparer Basic Vinaigrette Dressing With 8 Variations

  1. In a small bowl, whisk together the olive oil, vinegar, Dijon mustard, salt, and pepper until well combined.
  2. Taste and adjust seasonings as needed. For a tangier dressing, add more vinegar. For a richer dressing, add more olive oil.
  3. For variations, follow the instructions below after completing the basic vinaigrette step:
  4. **Variation 1 (Creamy Ranch):** Add 2 tablespoons sour cream and 1 tablespoon finely chopped fresh chives.
  5. **Variation 2 (Lemon Herb):** Add 1 tablespoon lemon juice, 1 teaspoon dried oregano, and 1/2 teaspoon dried thyme.
  6. **Variation 3 (Balsamic Glaze):** Whisk in 1 tablespoon balsamic glaze.
  7. **Variation 4 (Garlic Herb):** Add 1 clove minced garlic and 1 tablespoon chopped fresh parsley.
  8. **Variation 5 (Honey Mustard):** Add 1 tablespoon honey.
  9. **Variation 6 (Spicy Chipotle):** Add 1/2 teaspoon chipotle powder and a pinch of cayenne pepper.
  10. **Variation 7 (Asian Sesame):** Add 1 tablespoon sesame oil and 1 tablespoon soy sauce.
  11. **Variation 8 (Roasted Red Pepper):** Add 2 tablespoons roasted red pepper puree.
  12. Store in an airtight container in the refrigerator for up to 5 days.

Nutrition Information (Approximate per serving)

Sodium

70 g

Sugar

164g

Fat

397g

Carbs

28g

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Questions fréquentes

Combien de temps faut-il pour préparer Basic Vinaigrette Dressing With 8 Variations ?

Basic Vinaigrette Dressing With 8 Variations prend environ 30 minutes du début à la fin — environ 15 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Basic Vinaigrette Dressing With 8 Variations ?

Basic Vinaigrette Dressing With 8 Variations contient environ 5284.1 calories par portion, avec environ 34 g de protéines, 28 g de glucides et 847 g de lipides.

De quels ingrédients ai-je besoin pour Basic Vinaigrette Dressing With 8 Variations ?

Les principaux ingrédients de Basic Vinaigrette Dressing With 8 Variations sont Oil, Vinegar, Salt, Black Pepper, Vinaigrette, Garlic. Consultez la liste complète avec les quantités ci-dessus.

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