Bbq Beef For Sandwiches Recette

Fall-off-the-bone tender BBQ beef, slow-cooked to perfection for the ultimate juicy and flavorful sandwiches! This recipe is perfect for a crowd and makes delicious leftovers. Get ready for a taste explosion with every bite!

Préparation 30 min

Cuisson 845 min

Calories 234.9 kcal

Protéines 59g

Note Soyez le premier

156

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bbq Beef For Sandwiches

1 (3 to 4 pound) boneless beef chuck roast
liquid from 1 (10 3/4 ounce) can condensed beef broth
2 beef bouillon cubes
1 large onion, chopped
1 (15 ounce) can tomato sauce
1/4 cup brown sugar
1/2 cup ketchup
1 tablespoon prepared mustard
2 tablespoons Worcestershire sauce
1 (10 3/4 ounce) can condensed beef broth
1 teaspoon salt
1 teaspoon chili powder
1 teaspoon liquid smoke
1 tablespoon apple cider vinegar
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon black pepper

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Comment préparer Bbq Beef For Sandwiches

Preheat oven to 325°F (160°C). Place a 3-4 lb beef chuck roast in a large roasting pan. Add 1 cup of beef broth, 2 beef bouillon cubes, and 1 teaspoon of salt.
Roast for 3-4 hours, or until the beef is fork-tender. Alternatively, place all ingredients in a slow cooker and cook on low for 8-10 hours.
Remove the roast from the oven/slow cooker and let it rest for 15 minutes. Using two forks, shred the beef, reserving 1 cup of the cooking liquid.
In a large bowl, combine the shredded beef with 1 cup of your reserved cooking liquid, 1/2 cup of your favorite BBQ sauce, 1/4 cup of brown sugar, 2 tablespoons of Worcestershire sauce, 1 tablespoon of apple cider vinegar, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, and 1/2 teaspoon of black pepper.
Transfer the mixture to a slow cooker and cook on low for 3-4 hours, or until heated through and flavors have melded.
Serve on your favorite dinner rolls or slider buns. Garnish with your favorite BBQ toppings (e.g., coleslaw, onion rings).

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

35g

Fat

18g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Bbq Beef For Sandwiches ?

Bbq Beef For Sandwiches prend environ 875 minutes du début à la fin — environ 30 minutes de préparation et 845 minutes de cuisson.

Combien de calories contient Bbq Beef For Sandwiches ?

Bbq Beef For Sandwiches contient environ 234.9 calories par portion, avec environ 59 g de protéines, 3 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Bbq Beef For Sandwiches ?

Les principaux ingrédients de Bbq Beef For Sandwiches sont Chuck Roast, Water, Beef Bouillon Cubes, Onion, Tomato Sauce, Brown Sugar. Consultez la liste complète avec les quantités ci-dessus.