Bbq Spaghetti Recette

Fire up your taste buds with this unique BBQ Spaghetti recipe! A twist on a classic, this dish features a homemade BBQ sauce (or use your favorite store-bought) for a smoky, sweet, and savory experience. Inspired by Food Network's Neelys, this recipe is perfect for a weeknight dinner or a casual get-together. Get ready for a flavor explosion!

Préparation 20 min

Cuisson 180 min

Calories 960.2 kcal

Protéines 98g

Note Soyez le premier

261

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bbq Spaghetti

1 cup ketchup
6 quarts water
1/2 cup apple cider vinegar
1/4 cup brown sugar
sugar
1/2 teaspoon black pepper
1 teaspoon onion powder
ground mustard
lemon juice
2 tablespoons Worcestershire sauce
2 tablespoons olive oil
1 bell pepper
1 medium onion
1 teaspoon garlic salt
pork
1 pound spaghetti
1 tablespoon Dijon mustard
fresh parsley (optional garnish)
green onions (optional garnish)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bbq Spaghetti? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Bbq Spaghetti

**Make the BBQ Sauce:**
In a large saucepan, combine 1 cup ketchup, 1/2 cup apple cider vinegar, 1/4 cup brown sugar, 2 tablespoons Worcestershire sauce, 1 tablespoon Dijon mustard, 1 tablespoon smoked paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon black pepper, and 1/4 teaspoon cayenne pepper (optional).
Bring the mixture to a boil over medium-high heat.
Reduce heat to low, simmer uncovered, stirring frequently, for 2 hours, or until thickened.
**Prepare the Spaghetti:**
While the sauce simmers, fill a large pot with 6 quarts of salted water and bring to a rolling boil.
Add 1 pound of spaghetti and cook for 7-8 minutes, or until al dente. Drain and set aside.
**Combine and Serve:**
In a large skillet, heat 2 tablespoons of olive oil over medium heat.
Add 1 medium onion, chopped, and 1 bell pepper (any color), chopped, and sauté for 1-2 minutes until softened.
Stir in 1 teaspoon garlic salt.
Add the prepared BBQ sauce to the skillet and bring to a gentle boil.
Reduce heat to low, stir in 1 pound of ground beef (or your favorite protein) and cook until browned, breaking it up with a spoon.
Add the cooked spaghetti to the skillet and toss gently to coat with the BBQ sauce.
Serve immediately, garnished with fresh parsley or green onions (optional).

Nutrition Information (Approximate per serving)

Sodium

60 g

Sugar

258g

Fat

21g

Carbs

51g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Southern Summer Recipes Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Main Ingredient Preparation Healthy Pasta Low Fat Dietary Low Cholesterol Low Saturated Fat Healthy 2 Low In Something Pasta Rice And Grains Spaghetti 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Bbq Spaghetti ?

Bbq Spaghetti prend environ 200 minutes du début à la fin — environ 20 minutes de préparation et 180 minutes de cuisson.

Combien de calories contient Bbq Spaghetti ?

Bbq Spaghetti contient environ 960.2 calories par portion, avec environ 98 g de protéines, 51 g de glucides et 25 g de lipides.

De quels ingrédients ai-je besoin pour Bbq Spaghetti ?

Les principaux ingrédients de Bbq Spaghetti sont Ketchup, Water, Apple Cider Vinegar, Light Brown Sugar, Sugar, Fresh Ground Black Pepper. Consultez la liste complète avec les quantités ci-dessus.