Beef And Noodle Casserole Recette

This hearty Beef and Noodle Casserole is the ultimate comfort food! A rich tomato-based sauce coats tender beef and perfectly cooked noodles in a cheesy, satisfying dish. Easy to prepare with simple ingredients, it's the perfect weeknight meal for busy families. Get ready for a taste of home-style goodness!

Préparation 20 min
Cuisson 85 min
Calories 700.3 kcal
Protéines 85g
Beef And Noodle Casserole 83

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Beef And Noodle Casserole

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 green bell pepper, chopped
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1 (10.75 ounce) can condensed tomato soup
  • 1 (6 ounce) can tomato paste
  • 1/2 teaspoon salt
  • 1 teaspoon dried oregano
  • 1/4 teaspoon black pepper
  • 1/2 cup water
  • 1 tablespoon Worcestershire sauce
  • 8 ounces wide egg noodles
  • 1 cup shredded cheddar cheese
  • cooking spray or butter for greasing

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Comment préparer Beef And Noodle Casserole

  1. Preheat oven to 350°F (175°C).
  2. In a large skillet, brown 1 lb ground beef with 1 medium onion, chopped, and 1 green bell pepper, chopped, over medium-high heat. Drain off any excess grease.
  3. Stir in 2 (10.75 ounce) cans condensed cream of mushroom soup, 1 (6 ounce) can tomato paste, 1 teaspoon dried oregano, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1 tablespoon Worcestershire sauce, 8 ounces cooked egg noodles, and 1/2 cup water.
  4. Mix all ingredients thoroughly until well combined.
  5. Grease a 3-quart casserole dish with butter or cooking spray.
  6. Pour the beef and noodle mixture into the prepared casserole dish.
  7. Sprinkle 1 cup shredded cheddar cheese evenly over the top.
  8. Cover the casserole dish with foil or a lid and bake for 45 minutes, or until heated through and bubbly.
  9. Remove from oven and let stand for 5-10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

89 g

Sugar

64g

Fat

62g

Carbs

23g

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Questions fréquentes

Combien de temps faut-il pour préparer Beef And Noodle Casserole ?

Beef And Noodle Casserole prend environ 105 minutes du début à la fin — environ 20 minutes de préparation et 85 minutes de cuisson.

Combien de calories contient Beef And Noodle Casserole ?

Beef And Noodle Casserole contient environ 700.3 calories par portion, avec environ 85 g de protéines, 23 g de glucides et 43 g de lipides.

De quels ingrédients ai-je besoin pour Beef And Noodle Casserole ?

Les principaux ingrédients de Beef And Noodle Casserole sont Lean Ground Beef, Onion, Green Pepper, Condensed Cream Of Mushroom Soup, Condensed Tomato Soup, Tomato Paste. Consultez la liste complète avec les quantités ci-dessus.

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