Beef Cubes In Sherry Recette

Indulge in this incredibly rich and tender beef dish, simmered in a luscious sherry sauce with earthy mushrooms. Perfectly paired with cooked noodles, this recipe (adapted from cooks.com) is a guaranteed crowd-pleaser! Enjoy a comforting and flavorful meal ready in under 70 minutes.

Préparation 20 min

Cuisson 70 min

Calories 776.3 kcal

Protéines 97g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Beef Cubes In Sherry

2 tablespoons olive oil
1 1/2 lbs lean stewing beef
1 packet (1 ounce) dry onion soup mix
1/2 cup dry sherry
1 teaspoon garlic salt
8 ounces sliced mushrooms
1 medium onion
1 cup beef broth
cooked noodles
fresh parsley

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Comment préparer Beef Cubes In Sherry

Heat 2 tablespoons of olive oil in a large, heavy-bottomed pot over medium-high heat.
Add 1.5 lbs beef cubes and brown evenly on all sides, working in batches if necessary to avoid overcrowding the pot. Remove browned beef and set aside.
Add 1 medium onion (chopped) and 8 oz cremini mushrooms (sliced) to the pot and sauté for 5 minutes, until softened.
Stir in 1 packet (1 oz) dry onion soup mix, 1/2 cup dry sherry, 1 teaspoon garlic salt, and 1 cup beef broth.
Return the browned beef cubes to the pot. Stir well to combine.
Bring the mixture to a simmer, then reduce heat to low, cover the pot, and cook for at least 1 hour, or until the beef is incredibly tender and easily pierced with a fork. If the sauce becomes too thick, add a little more beef broth as needed.
Serve the beef cubes over your favorite cooked noodles. Garnish with fresh parsley (optional).

Nutrition Information (Approximate per serving)

Sodium

35 g

Sugar

13g

Fat

56g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat American Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Very Low Carbs Main Dish Beef Spanish Easy European Dietary Low Carb Low In Something Meat 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Beef Cubes In Sherry ?

Beef Cubes In Sherry prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Beef Cubes In Sherry ?

Beef Cubes In Sherry contient environ 776.3 calories par portion, avec environ 97 g de protéines, 5 g de glucides et 50 g de lipides.

De quels ingrédients ai-je besoin pour Beef Cubes In Sherry ?

Les principaux ingrédients de Beef Cubes In Sherry sont Olive Oil, Lean Stewing Beef, Onion Soup Mix, Sherry Wine, Garlic Salt, Sliced Mushrooms. Consultez la liste complète avec les quantités ci-dessus.