Black Russian Brownies Recette

Indulge in the decadent delight of Black Russian Brownies! Inspired by the classic cocktail, these fudgy brownies combine rich chocolate, a hint of coffee, and a subtle kick of vodka and Kahlúa for an unforgettable dessert experience. Perfect for parties or a special treat, these brownies are sure to impress.

Préparation 20 min

Cuisson 50 min

Calories 224.8 kcal

Protéines 6g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Black Russian Brownies

Unsweetened Chocolate Squares
1 cup (2 sticks) unsalted butter
Black Pepper
3 large eggs
1 ½ cups granulated sugar
1 teaspoon vanilla extract
Kahlua
2 tablespoons vodka
All Purpose Flour
¼ teaspoon salt
½ teaspoon baking powder
1 cup chopped walnuts (optional)
powdered sugar, for dusting (optional)

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Comment préparer Black Russian Brownies

Preheat oven to 350°F (175°C).
Line a 13x9 inch baking pan with parchment paper, leaving an overhang on the sides to lift the brownies out later.
In a small saucepan over low heat, melt 1 cup (2 sticks) unsalted butter, 12 ounces semi-sweet chocolate chips, and a pinch of black pepper. Stir until smooth.
Remove from heat and let cool slightly.
In a large bowl, whisk together 3 large eggs, 1 ½ cups granulated sugar, and 1 teaspoon vanilla extract until light and fluffy.
Gradually stir in the cooled chocolate mixture, then add ½ cup Kahlúa and 2 tablespoons vodka. Mix until just combined.
In a separate bowl, whisk together 1 ½ cups all-purpose flour, ½ teaspoon baking powder, and ¼ teaspoon salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in 1 cup chopped walnuts (optional).
Pour batter into the prepared pan and spread evenly.
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs. Do not overbake!
Let cool completely in the pan on a wire rack before lifting out using the parchment paper overhang.
Cut into squares and dust with powdered sugar, if desired.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

56g

Fat

34g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Desserts Eggs Dairy Easy Kosher Cookies And Brownies Dietary

Questions fréquentes

Combien de temps faut-il pour préparer Black Russian Brownies ?

Black Russian Brownies prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Black Russian Brownies ?

Black Russian Brownies contient environ 224.8 calories par portion, avec environ 6 g de protéines, 7 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Black Russian Brownies ?

Les principaux ingrédients de Black Russian Brownies sont Unsweetened Chocolate Squares, Butter, Black Pepper, Eggs, Sugar, Vanilla. Consultez la liste complète avec les quantités ci-dessus.