Ingrédients pour Boiled Cookies
- 1 cup granulated sugar
- Evaporated Milk
- 1/4 cup butter
- 1 1/2 cups graham cracker crumbs
- 1 cup mini marshmallows
- 1/2 cup chopped nuts (pecans, walnuts, or your favorite)
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Comment préparer Boiled Cookies
- In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup milk, and 1/4 cup butter. Bring to a rolling boil over medium heat, stirring constantly.
- Boil for exactly 6 minutes without stopping stirring, until the mixture thickens slightly.
- Remove from heat and stir in 1 1/2 cups graham cracker crumbs, 1 cup mini marshmallows, and 1/2 cup chopped nuts (your choice!).
- Mix thoroughly until all ingredients are well combined.
- Drop by rounded tablespoons onto wax paper-lined baking sheets.
- Let the cookies cool and set completely for at least 10 minutes before serving.
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
93g
Fat
31g
Carbs
10g