Bread Machine Swedish Cardamom Rolls Recette

Indulge in the irresistible aroma and taste of homemade Swedish Cardamom Rolls, effortlessly baked in your bread machine! This recipe delivers soft, fluffy rolls bursting with warm cardamom spice. Perfect for breakfast, brunch, or a delightful afternoon treat.

Préparation 20 min
Cuisson 140 min
Calories 250.3 kcal
Protéines 15g
Bread Machine Swedish Cardamom Rolls 55

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bread Machine Swedish Cardamom Rolls

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bread Machine Swedish Cardamom Rolls? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Bread Machine Swedish Cardamom Rolls

  1. Combine 1 cup warm milk (105-115°F), 2 ¼ teaspoons active dry yeast, and 2 tablespoons granulated sugar in your bread machine pan. Let stand for 5 minutes until foamy.
  2. Add 1 large egg, 1 teaspoon salt, ¼ cup (1/2 stick) unsalted butter, softened, and 1 teaspoon ground cardamom to the bread machine pan.
  3. Gradually add 3 cups all-purpose flour to the bread machine pan.
  4. Select the dough cycle on your bread machine and let it complete the cycle.
  5. Once the dough cycle is finished, gently turn the dough out onto a lightly floured surface.
  6. Divide the dough into 8 equal pieces.
  7. Shape each piece into a ball and place them on a lightly greased baking sheet.
  8. Let the rolls rise in a warm place for 20 minutes, or until doubled in size.
  9. Preheat oven to 375°F (190°C).
  10. In a small bowl, whisk together 1 large egg yolk with 1 tablespoon of milk or cream (egg wash).
  11. Brush the risen rolls generously with the egg wash.
  12. Sprinkle with 2 tablespoons of granulated sugar (optional, but recommended for a beautiful glaze).
  13. Bake for 20-25 minutes, or until golden brown and cooked through.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

4g

Fat

11g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Bread Machine Swedish Cardamom Rolls ?

Bread Machine Swedish Cardamom Rolls prend environ 160 minutes du début à la fin — environ 20 minutes de préparation et 140 minutes de cuisson.

Combien de calories contient Bread Machine Swedish Cardamom Rolls ?

Bread Machine Swedish Cardamom Rolls contient environ 250.3 calories par portion, avec environ 15 g de protéines, 14 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Bread Machine Swedish Cardamom Rolls ?

Les principaux ingrédients de Bread Machine Swedish Cardamom Rolls sont Water, Egg, Powdered Sugar, Butter, Salt, Flour. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis