Browned Butter Ginger Shortbread Recette

Indulge in the exquisite taste of Browned Butter Ginger Shortbread! This elegant cookie boasts a delicate, melt-in-your-mouth texture with a satisfying snap. The rich, nutty flavor of browned butter perfectly complements the warm spice of ginger, creating a truly unforgettable treat. Perfect for tea time, holiday gatherings, or a special dessert, this recipe is easier to make than you think!

Préparation 20 min
Cuisson 68 min
Calories 96.3 kcal
Protéines 1g
Browned Butter Ginger Shortbread 35

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Browned Butter Ginger Shortbread

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Browned Butter Ginger Shortbread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Browned Butter Ginger Shortbread

  1. Preheat oven to 300°F (150°C). Line a baking sheet with parchment paper.
  2. In a medium saucepan, melt 1 cup (2 sticks) of unsalted butter over medium heat. Continue cooking, swirling occasionally, until the butter turns a light brown color and has a nutty aroma (about 8-10 minutes). Be careful not to burn it!
  3. Remove from heat and let the browned butter cool slightly.
  4. In a large bowl, cream together 1 cup (2 sticks) softened unsalted butter and ¾ cup granulated sugar until light and fluffy.
  5. Add 1 teaspoon of ground ginger and a pinch of salt to the butter and sugar mixture. Mix well.
  6. Gradually add 2 ½ cups all-purpose flour and mix until just combined. Do not overmix.
  7. Press the dough into a lightly floured 9x13 inch baking pan. Use a fork to prick the dough all over.
  8. Bake for 60-65 minutes, or until the edges are lightly golden brown. Let cool completely on a wire rack before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

11g

Fat

19g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Browned Butter Ginger Shortbread ?

Browned Butter Ginger Shortbread prend environ 88 minutes du début à la fin — environ 20 minutes de préparation et 68 minutes de cuisson.

Combien de calories contient Browned Butter Ginger Shortbread ?

Browned Butter Ginger Shortbread contient environ 96.3 calories par portion, avec environ 1 g de protéines, 3 g de glucides et 9 g de lipides.

De quels ingrédients ai-je besoin pour Browned Butter Ginger Shortbread ?

Les principaux ingrédients de Browned Butter Ginger Shortbread sont Butter, Icing Sugar, Flour, Candied Ginger. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis