Brownie Caramel Pecan Bars Recette

Decadent brownie base topped with a luscious homemade caramel and crunchy pecans – these bars are an irresistible treat for any occasion! Perfect for holidays, bake sales, or simply satisfying a serious sweet craving.

Préparation 20 min
Cuisson 40 min
Calories 300.4 kcal
Protéines 7g
Note Soyez le premier
Brownie Caramel Pecan Bars 41

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Brownie Caramel Pecan Bars

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Comment préparer Brownie Caramel Pecan Bars

  1. Preheat oven to 350°F (175°C).
  2. Line a 9x9 inch square baking pan with foil, leaving an overhang on the sides for easy removal.
  3. Grease and flour the foil-lined pan.
  4. In a medium saucepan, combine 1 cup (200g) granulated sugar, 1/2 cup (113g) unsalted butter, and 1/4 cup (60ml) water.
  5. Cook over low heat, stirring constantly, until the sugar dissolves and the mixture comes to a boil.
  6. Remove from heat and immediately stir in 1 cup (170g) semi-sweet chocolate chips until melted and smooth.
  7. Beat in 2 large eggs and 1 teaspoon vanilla extract until well combined.
  8. In a separate bowl, whisk together 1/2 cup (60g) all-purpose flour, 1/4 teaspoon baking powder, and a pinch of salt.
  9. Gently fold the dry ingredients into the chocolate mixture until just combined.
  10. Spread the batter evenly into the prepared pan.
  11. Bake for 15-20 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  12. While the brownies are baking, prepare the caramel topping:
  13. Unwrap 25 caramels (about 7 ounces).
  14. In a medium microwave-safe bowl, combine 1/4 cup (57g) unsalted butter, the caramels, and 2 tablespoons (30ml) milk.
  15. Microwave on high for 1 minute, then stir.
  16. Continue microwaving in 30-second intervals, stirring after each, until the caramels are melted and the mixture is smooth.
  17. Remove the brownies from the oven.
  18. Immediately and carefully spread the caramel topping evenly over the warm brownies.
  19. Sprinkle 1 cup (170g) semi-sweet chocolate chips and 1 cup (113g) pecan halves over the caramel.
  20. Let the bars cool completely in the pan on a wire rack before lifting them out using the foil overhang.
  21. Cut into bars and serve.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

113g

Fat

37g

Carbs

12g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Fruit Potluck Holiday Event Kid Friendly Cookies And Brownies Bar Cookies Brownies Nuts Dietary Gifts Christmas New Years Thanksgiving To Go Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Brownie Caramel Pecan Bars ?

Brownie Caramel Pecan Bars prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Brownie Caramel Pecan Bars ?

Brownie Caramel Pecan Bars contient environ 300.4 calories par portion, avec environ 7 g de protéines, 12 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour Brownie Caramel Pecan Bars ?

Les principaux ingrédients de Brownie Caramel Pecan Bars sont Sugar, Butter, Water, Semi Sweet Chocolate Chips, Eggs, Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.

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