Butter Lettuce Salad With Bacon Dried Cherries And Roquefort Vi Recette

This incredible Butter Lettuce Salad with crispy bacon, sweet dried cherries, and tangy Roquefort cheese is a flavor explosion! Inspired by Bon Appetit, this easy recipe comes together in minutes, making it perfect for a weeknight dinner or a sophisticated appetizer. The creamy dressing perfectly complements the crunchy lettuce and salty bacon, creating a symphony of textures and tastes.

Préparation 10 min
Cuisson 15 min
Calories 334.7 kcal
Protéines 8g
Butter Lettuce Salad With Bacon Dried Cherries And Roquefort Vi 44

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Butter Lettuce Salad With Bacon Dried Cherries And Roquefort Vi

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Butter Lettuce Salad With Bacon Dried Cherries And Roquefort Vi? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Butter Lettuce Salad With Bacon Dried Cherries And Roquefort Vi

  1. Cook 4 slices bacon in a heavy medium skillet over medium heat until brown and crispy (about 8-10 minutes).
  2. Transfer bacon to a paper towel-lined plate to drain. Crumble when cool.
  3. In a small bowl, whisk together 1/4 cup mayonnaise and 1 tablespoon red wine vinegar.
  4. Gradually whisk in 1/4 cup olive oil until emulsified. Stir in 2 ounces crumbled Roquefort cheese.
  5. Season dressing with salt and freshly ground black pepper to taste.
  6. In a large bowl, gently toss 5 ounces butter lettuce leaves, 1/4 cup dried cherries, and half of the crumbled bacon with enough dressing to coat.
  7. Divide salad among 6 plates.
  8. Top with remaining cherries and bacon. Serve immediately.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

3g

Fat

36g

Carbs

1g

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Butter Lettuce Salad With Bacon Dried Cherries And Roquefort Vi ?

Butter Lettuce Salad With Bacon Dried Cherries And Roquefort Vi prend environ 25 minutes du début à la fin — environ 10 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Butter Lettuce Salad With Bacon Dried Cherries And Roquefort Vi ?

Butter Lettuce Salad With Bacon Dried Cherries And Roquefort Vi contient environ 334.7 calories par portion, avec environ 8 g de protéines, 1 g de glucides et 52 g de lipides.

De quels ingrédients ai-je besoin pour Butter Lettuce Salad With Bacon Dried Cherries And Roquefort Vi ?

Les principaux ingrédients de Butter Lettuce Salad With Bacon Dried Cherries And Roquefort Vi sont Bacon, Mayonnaise, White Wine Vinegar, Vegetable Oil, Roquefort Cheese, Butter Lettuce. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis