Carrot Salad With Marcona Almonds And Dried Mangoes Recette

This vibrant carrot salad is the perfect potluck or party dish! Sweet, crunchy, and bursting with flavor, it's incredibly easy to make and even better the next day. Made with creamy kefir (strained for extra thickness), crunchy marcona almonds, and sweet dried mangoes, this recipe is a crowd-pleaser. We've even added a summery twist with optional pineapple! Prepare to be amazed by the incredible flavor combination.

Préparation 15 min

Cuisson 20 min

Calories 71 kcal

Protéines 2g

Note Soyez le premier

Carrot Salad With Marcona Almonds And Dried Mangoes

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Carrot Salad With Marcona Almonds And Dried Mangoes

Lemon
1/4 cup kefir (strained for thickness)
Lemon Verbena Leaves
1/4 teaspoon salt
Pepper
1 teaspoon honey
Mayonnaise
1 pound grated carrots
Almonds
Crystallized Ginger
Dried Mango
Fresh Pineapple

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Comment préparer Carrot Salad With Marcona Almonds And Dried Mangoes

Whisk together 1/4 cup kefir, 2 tablespoons olive oil, 1 tablespoon lime juice, 1 teaspoon honey, 1/4 teaspoon salt, and 1/4 teaspoon black pepper in a small bowl.
In a large bowl, combine 1 pound grated carrots, 1/2 cup chopped dried mangoes, 1/4 cup marcona almonds (roughly chopped), and 1/2 cup chopped fresh pineapple (optional).
Pour the dressing over the carrot mixture and toss gently to combine.
Cover and refrigerate for at least 1 hour, or up to 24 hours, to allow the flavors to meld. The longer it chills, the better it tastes!
Before serving, taste and adjust seasoning as needed. Garnish with fresh cilantro or mint (optional).

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

12g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Lunch Sweets & Sides Side Dishes American Healthy Vegetarian Gluten Free Summer Recipes Game Day Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Carrot Salad With Marcona Almonds And Dried Mangoes ?

Carrot Salad With Marcona Almonds And Dried Mangoes prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Carrot Salad With Marcona Almonds And Dried Mangoes ?

Carrot Salad With Marcona Almonds And Dried Mangoes contient environ 71 calories par portion, avec environ 2 g de protéines, 2 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Carrot Salad With Marcona Almonds And Dried Mangoes ?

Les principaux ingrédients de Carrot Salad With Marcona Almonds And Dried Mangoes sont Lemon, Kefir, Lemon Verbena Leaves, Salt, Pepper, Honey. Consultez la liste complète avec les quantités ci-dessus.