Cheeseburger Chili Mac And Cheese Recette

This ultimate comfort food mashup combines the best of cheeseburger, chili, and mac and cheese! Get ready for a cheesy, meaty, and satisfying meal that's surprisingly easy to make. This recipe is perfect for a weeknight dinner or a casual get-together.

Préparation 15 min

Cuisson 25 min

Calories 1182.2 kcal

Protéines 152g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cheeseburger Chili Mac And Cheese

2 tablespoons Extra Virgin Olive Oil
1 pound Ground Beef
1 medium Onion, chopped
1 tablespoon Chili Powder
Salt & Fresh Ground Pepper, to taste
1/2 cup Ketchup
2 tablespoons Yellow Mustard
1 cup Beef Broth
1 pound Elbow Macaroni
2 cups Shredded Cheddar Cheese
Chopped Green Onions, for garnish (optional)
Dollop of Sour Cream, for garnish (optional)

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Comment préparer Cheeseburger Chili Mac And Cheese

Preheat your broiler to high.
Bring a large pot of salted water to a boil. Add 1 pound of elbow macaroni and cook according to package directions until al dente. Drain thoroughly and set aside.
While the pasta cooks, heat 2 tablespoons of extra virgin olive oil (evoo) in a large skillet over medium-high heat.
Add 1 pound of ground beef to the skillet and cook, breaking it up with a spoon, until browned, about 5-6 minutes.
Add 1 medium onion (chopped) and 1 tablespoon of chili powder to the skillet. Season with salt and pepper to taste. Cook until the onion is softened, about 4-5 minutes.
Stir in 1/2 cup of ketchup, 2 tablespoons of yellow mustard, and 1 cup of beef broth. Bring to a simmer and cook until slightly thickened, about 4-5 minutes.
Add the cooked macaroni to the skillet with the chili mixture. Stir to combine.
Transfer the macaroni and chili mixture to a greased 9x13 inch baking dish.
Top with 2 cups of shredded cheddar cheese.
Broil for 2-3 minutes, or until the cheese is melted and bubbly.
Let cool slightly before serving. Garnish with chopped green onions or a dollop of sour cream, if desired.

Nutrition Information (Approximate per serving)

Sodium

163 g

Sugar

44g

Fat

96g

Carbs

37g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Fall Recipes Game Day Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Beef Eggs Dairy Pasta Easy Beginner Cook Cheese One Dish Meal Inexpensive Ground Beef Meat Pasta Rice And Grains Elbow Macaroni

Questions fréquentes

Combien de temps faut-il pour préparer Cheeseburger Chili Mac And Cheese ?

Cheeseburger Chili Mac And Cheese prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Cheeseburger Chili Mac And Cheese ?

Cheeseburger Chili Mac And Cheese contient environ 1182.2 calories par portion, avec environ 152 g de protéines, 37 g de glucides et 81 g de lipides.

De quels ingrédients ai-je besoin pour Cheeseburger Chili Mac And Cheese ?

Les principaux ingrédients de Cheeseburger Chili Mac And Cheese sont Extra Virgin Olive Oil, Ground Sirloin, Onion, Chili Powder, Salt & Fresh Ground Pepper, Ketchup. Consultez la liste complète avec les quantités ci-dessus.