Chevre Cheese Stuffed Mushrooms Recette

Elevate your appetizer game with these decadent Chevre Stuffed Mushrooms! Unlike traditional dry-stuffed mushrooms, our recipe features a creamy, dreamy filling that will melt in your mouth. We use fresh chevre (or substitute with mild blue cheese or Boursin for a delightful twist!), creating a luxurious and flavorful experience. This easy-to-follow recipe is perfect for a sophisticated dinner party or a cozy night in.

Préparation 20 min

Cuisson 35 min

Calories 260.2 kcal

Protéines 20g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chevre Cheese Stuffed Mushrooms

Mushrooms
2 tablespoons butter
Chevre Cheese
Seasoned Bread Crumbs
2 tablespoons grated Parmesan cheese

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Comment préparer Chevre Cheese Stuffed Mushrooms

Preheat oven to 350°F (175°C).
Clean 1 pound of large mushrooms (cremini or button mushrooms work well) and gently remove stems, reserving stems for later.
Finely chop the reserved mushroom stems. Melt 2 tablespoons of butter in a large skillet over medium heat. Add the chopped mushroom stems and sauté for 5-7 minutes, until softened.
In a medium bowl, combine the sautéed mushroom stems with 4 ounces of chevre cheese (or substitute with mild blue cheese or Boursin), 1/4 cup of chopped fresh parsley, 1 tablespoon of olive oil and salt and pepper to taste. Mix well until creamy.
Fill each mushroom cap with the chevre mixture, mounding slightly.
Sprinkle 1/4 cup of breadcrumbs evenly over the stuffed mushrooms.
Sprinkle 2 tablespoons of grated Parmesan cheese over the breadcrumbs.
Place the stuffed mushrooms on a baking sheet lined with parchment paper.
Bake for 20-25 minutes, or until the cheese is melted and bubbly and the mushrooms are tender.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

10g

Fat

68g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Side Dishes Mushroom Recipes European Italian French American Vegetarian Gluten Free Summer Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Appetizers Eggs Dairy Vegetables Cheese Dietary Mushrooms

Questions fréquentes

Combien de temps faut-il pour préparer Chevre Cheese Stuffed Mushrooms ?

Chevre Cheese Stuffed Mushrooms prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Chevre Cheese Stuffed Mushrooms ?

Chevre Cheese Stuffed Mushrooms contient environ 260.2 calories par portion, avec environ 20 g de protéines, 2 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Chevre Cheese Stuffed Mushrooms ?

Les principaux ingrédients de Chevre Cheese Stuffed Mushrooms sont Mushrooms, Butter, Chevre Cheese, Seasoned Bread Crumbs, Parmesan Cheese. Consultez la liste complète avec les quantités ci-dessus.