Chocolate Almond Tapioca Pudding Slow Cooker Recette

Indulge in this creamy, dreamy Chocolate Almond Tapioca Pudding, slow-cooked to perfection! This recipe, inspired by Stephanie from the renowned "A Year of Slow Cookin'" blog, delivers a rich and decadent dessert that's surprisingly easy to make. Stephanie's famous crockpot expertise shines through in this recipe, perfect for a cozy night in or a special occasion. Made in a 3-qt slow cooker, this recipe requires minimal effort for maximum flavor. Get ready to impress!

Préparation 10 min
Cuisson 250 min
Calories 271.9 kcal
Protéines 21g
Chocolate Almond Tapioca Pudding Slow Cooker 41

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Almond Tapioca Pudding Slow Cooker

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Comment préparer Chocolate Almond Tapioca Pudding Slow Cooker

  1. Combine tapioca pearls, milk, sugar, cocoa powder, salt, and almond extract in your 3-quart slow cooker.
  2. Stir well to ensure all ingredients are fully incorporated and no lumps remain.
  3. Cook on low for 250 minutes, or until the tapioca pearls are completely cooked and translucent. Stir gently halfway through to prevent sticking.
  4. Remove the slow cooker from the heat and let the pudding cool slightly in the cooker.
  5. Stir in the melted butter and vanilla extract.
  6. Once cooled to room temperature, stir in the chopped almonds.
  7. Cover the slow cooker and refrigerate for at least 4 hours, or preferably overnight, to allow the pudding to fully set and the flavors to meld.
  8. Serve chilled. Garnish with extra almonds or a sprinkle of cocoa powder for an elegant touch.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

128g

Fat

10g

Carbs

16g

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Almond Tapioca Pudding Slow Cooker ?

Chocolate Almond Tapioca Pudding Slow Cooker prend environ 260 minutes du début à la fin — environ 10 minutes de préparation et 250 minutes de cuisson.

Combien de calories contient Chocolate Almond Tapioca Pudding Slow Cooker ?

Chocolate Almond Tapioca Pudding Slow Cooker contient environ 271.9 calories par portion, avec environ 21 g de protéines, 16 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Almond Tapioca Pudding Slow Cooker ?

Les principaux ingrédients de Chocolate Almond Tapioca Pudding Slow Cooker sont 1% Low Fat Milk, Sugar, Pearl Tapioca, Eggs, Almond Extract, Cocoa Powder. Consultez la liste complète avec les quantités ci-dessus.

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