Chocolate Chip Banana Bread Low Fat Recette

Indulge in guilt-free deliciousness with this low-fat chocolate chip banana bread recipe from Dr. Cookie's revolutionary cookbook! This recipe uses a clever egg swap to reduce fat without sacrificing flavor. Perfect for a healthy breakfast or afternoon treat, this recipe is surprisingly easy to make, even for busy weeknights. Get ready for moist, perfectly spiced banana bread bursting with chocolate chips!

Préparation 20 min

Cuisson 90 min

Calories 222.1 kcal

Protéines 7g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Chip Banana Bread Low Fat

Unbleached All Purpose Flour
Baking Powder
1 teaspoon baking soda
½ teaspoon salt
1 large egg + 2 large egg whites OR 2 large eggs
Egg Whites
¾ cup granulated sugar
Vegetable Oil
Plain Nonfat Yogurt
3 ripe bananas, mashed
Semi Sweet Chocolate Chips

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Comment préparer Chocolate Chip Banana Bread Low Fat

Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
In a large bowl, mash the bananas until mostly smooth. Add the sugar, oil, and vanilla extract; mix well.
In a separate bowl, whisk together the flour, baking soda, salt, and cinnamon.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in the chocolate chips.
If using the low-fat option, whisk together 1 whole egg and 2 egg whites. If using the 'lazy' option, use 2 whole eggs. Gently fold the eggs into the batter.
Pour batter into the prepared loaf pan and bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

104g

Fat

10g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes The Americas American Southern Healthy Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation For Large Groups Breads Oven Easy Kid Friendly Dietary Infant Baby Friendly Oamc Freezer Make Ahead Quick Breads Toddler Friendly Equipment Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Chip Banana Bread Low Fat ?

Chocolate Chip Banana Bread Low Fat prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Chocolate Chip Banana Bread Low Fat ?

Chocolate Chip Banana Bread Low Fat contient environ 222.1 calories par portion, avec environ 7 g de protéines, 14 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Chip Banana Bread Low Fat ?

Les principaux ingrédients de Chocolate Chip Banana Bread Low Fat sont Unbleached All Purpose Flour, Baking Powder, Baking Soda, Salt, Egg, Egg Whites. Consultez la liste complète avec les quantités ci-dessus.