Chocolate Garbanzo Bean Cake Recette

Indulge in this surprisingly delicious and healthy Chocolate Garbanzo Bean Cake! This unique recipe, discovered on a weight watchers board, is a fiber-rich treat that will satisfy your chocolate cravings without the guilt. Its fudgy texture and rich chocolate flavor will amaze your taste buds. Perfect for a healthy dessert or a unique addition to your baking repertoire. Easily adaptable for various dietary needs – experiment with egg substitutes and sweeteners like Splenda to customize it to your preferences!

Préparation 20 min
Cuisson 55 min
Calories 227 kcal
Protéines 10g
Chocolate Garbanzo Bean Cake 56

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Garbanzo Bean Cake

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chocolate Garbanzo Bean Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Chocolate Garbanzo Bean Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, mash the garbanzo beans until smooth. Alternatively, use a food processor.
  3. Add the melted chocolate, oil, sugar, vanilla extract, and cocoa powder to the mashed garbanzo beans. Mix well until thoroughly combined.
  4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the chocolate chips.
  7. Pour the batter into the prepared baking pan and spread evenly.
  8. Bake for 50-55 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let the cake cool completely in the pan before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

96g

Fat

21g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Garbanzo Bean Cake ?

Chocolate Garbanzo Bean Cake prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Chocolate Garbanzo Bean Cake ?

Chocolate Garbanzo Bean Cake contient environ 227 calories par portion, avec environ 10 g de protéines, 12 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Garbanzo Bean Cake ?

Les principaux ingrédients de Chocolate Garbanzo Bean Cake sont Garbanzo Beans, Eggs, Semi Sweet Chocolate Chips, Baking Powder, Sugar, Powdered Sugar. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis