Cinnamon Sugar Vanilla Wafers Recette

Indulge in these irresistible Cinnamon Sugar Vanilla Wafers! These delicate vanilla wafers are perfectly complemented by a sprinkle of warm cinnamon sugar, creating a delightful sweet treat that's perfect for any occasion. Easy to make and even easier to devour, this recipe is a must-try for baking enthusiasts of all levels. Get ready for melt-in-your-mouth deliciousness!

Préparation 30 min
Cuisson 21 min
Calories 73.5 kcal
Protéines 1g
Cinnamon Sugar Vanilla Wafers 60

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cinnamon Sugar Vanilla Wafers

  • 1 1/2 cups granulated sugar + 1 tablespoon granulated sugar + 1/4 cup granulated sugar
  • 1 1/2 cups (3 sticks) unsalted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 teaspoons baking powder
  • All Purpose Flour
  • 1/4 cup milk
  • 1 teaspoon ground cinnamon

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Comment préparer Cinnamon Sugar Vanilla Wafers

  1. Preheat oven to 400°F (200°C). Lightly grease two baking sheets.
  2. In a large bowl, cream together 1 1/2 cups (3 sticks) unsalted butter and 1 1/2 cups granulated sugar until light and fluffy.
  3. Beat in 2 large eggs and 1 teaspoon vanilla extract.
  4. In a separate bowl, whisk together 4 cups all-purpose flour and 2 teaspoons baking powder.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in 1/4 cup milk until the dough is smooth.
  7. Cover the dough and chill in the refrigerator for at least 2 hours (or overnight for best results).
  8. Lightly flour your work surface and sprinkle with 1 tablespoon granulated sugar.
  9. Roll out the chilled dough to 1/8-inch thickness.
  10. Use 2-inch cookie cutters to cut out the wafers.
  11. Place the cut wafers 1 inch apart onto the prepared baking sheets.
  12. In a small bowl, combine 1/4 cup granulated sugar and 1 teaspoon ground cinnamon. Sprinkle this mixture evenly over the wafers.
  13. Bake for 6-8 minutes, or until the edges are lightly golden.
  14. Remove the wafers from the oven and let them cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

21g

Fat

10g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Cinnamon Sugar Vanilla Wafers ?

Cinnamon Sugar Vanilla Wafers prend environ 51 minutes du début à la fin — environ 30 minutes de préparation et 21 minutes de cuisson.

Combien de calories contient Cinnamon Sugar Vanilla Wafers ?

Cinnamon Sugar Vanilla Wafers contient environ 73.5 calories par portion, avec environ 1 g de protéines, 3 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Cinnamon Sugar Vanilla Wafers ?

Les principaux ingrédients de Cinnamon Sugar Vanilla Wafers sont Sugar, Butter, Eggs, Vanilla Extract, Baking Powder, All Purpose Flour. Consultez la liste complète avec les quantités ci-dessus.

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