Corned Beef Tender And Delicious Recette

This unbelievably tender corned beef recipe is a guaranteed party pleaser! Developed over years of perfecting the ultimate sandwich filling, this recipe uses a generous amount of garlic (don't worry, it's never too much!), resulting in melt-in-your-mouth beef. So popular, I often cook 3-4 briskets for parties – it's always the first dish to disappear! Easily adaptable for a classic corned beef and cabbage dinner – simply remove the cooked beef and add your favorite vegetables to the flavorful cooking liquid for an extra 30 minutes. Get ready for rave reviews!

Préparation 30 min

Cuisson 370 min

Calories 481.4 kcal

Protéines 66g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Corned Beef Tender And Delicious

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Corned Beef Tender And Delicious? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Corned Beef Tender And Delicious

Place the brisket in a large stockpot or Dutch oven.
Add the minced garlic, water, corning spices, brown sugar, and salt to the pot.
Bring the mixture to a boil over high heat.
Reduce heat to low, cover, and simmer for 300-350 minutes, or until the brisket is fork-tender.
Remove the brisket from the pot and let it rest for at least 15 minutes before slicing. (For corned beef and cabbage: proceed to step 6)
To make corned beef and cabbage: Add the cabbage, carrots, and potatoes to the cooking liquid. Continue to simmer for another 30 minutes, or until the vegetables are tender.
Slice the brisket thinly against the grain and serve on sandwiches or with the cooked vegetables. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

85 g

Sugar

Fat

57g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat The Americas American Southern Gluten Free Holiday Recipes Game Day Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Preparation Occasion For Large Groups 5 Ingredients Or Less Main Dish Beef Easy Potluck Holiday Event One Dish Meal St Patricks Day Meat To Go Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Corned Beef Tender And Delicious ?

Corned Beef Tender And Delicious prend environ 400 minutes du début à la fin — environ 30 minutes de préparation et 370 minutes de cuisson.

Combien de calories contient Corned Beef Tender And Delicious ?

Corned Beef Tender And Delicious contient environ 481.4 calories par portion, avec environ 66 g de protéines, 1 g de glucides et 52 g de lipides.

De quels ingrédients ai-je besoin pour Corned Beef Tender And Delicious ?

Les principaux ingrédients de Corned Beef Tender And Delicious sont Corned Beef Brisket, Beer, Garlic Clove, Peppercorn, Bay Leaves. Consultez la liste complète avec les quantités ci-dessus.