Cranberry Orange Bread Pudding Recette

This Cranberry Orange Bread Pudding almost won a Pillsbury Bake-Off! Even bread pudding skeptics rave about this recipe's irresistible combination of juicy cranberries, bright orange zest, and tender sweet rolls. The secret? Freshly zested oranges and a generous soak in orange juice. Get ready for a taste sensation!

Préparation 25 min

Cuisson 75 min

Calories 103.3 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cranberry Orange Bread Pudding

Refrigerated Orange Sweet Roll Dough
1 cup dried cranberries
1/2 cup fresh orange juice
Skim Milk
Fat Free Evaporated Milk
4 large eggs
Egg Whites
3/4 cup granulated sugar
1 teaspoon vanilla extract
Zest from 2 large oranges
1/2 cup chopped pecans
Brown Sugar

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Comment préparer Cranberry Orange Bread Pudding

Preheat oven to 350°F (175°C).
Bake sweet rolls according to package directions. Let cool completely before cutting.
Soak 1 cup dried cranberries in 1/2 cup fresh orange juice for 10-15 minutes.
In a large mixing bowl, whisk together 2 cups milk (any kind), 4 large eggs, 3/4 cup granulated sugar, 1 teaspoon vanilla extract, and 1/2 of the zest from 2 large oranges.
Whisk until thoroughly combined.
Cut the cooled sweet rolls into quarters and arrange them evenly in the bottom of a 9x9 inch baking dish.
Evenly distribute the soaked cranberries, their remaining juice, and 1/2 cup chopped pecans over the rolls.
Pour the egg mixture evenly over the bread, ensuring all pieces are well-soaked. Let sit for 10-15 minutes.
Bake in the preheated oven for 45-55 minutes, or until golden brown and set. A toothpick inserted into the center should come out clean.
Meanwhile, mix the remaining orange zest from 2 large oranges into the icing from the sweet roll package according to package directions.
Drizzle the orange zest icing generously over the warm bread pudding and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

50g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Occasion Desserts Easy Brunch 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Cranberry Orange Bread Pudding ?

Cranberry Orange Bread Pudding prend environ 100 minutes du début à la fin — environ 25 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Cranberry Orange Bread Pudding ?

Cranberry Orange Bread Pudding contient environ 103.3 calories par portion, avec environ 8 g de protéines, 4 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Cranberry Orange Bread Pudding ?

Les principaux ingrédients de Cranberry Orange Bread Pudding sont Refrigerated Orange Sweet Roll Dough, Dried Cranberries, Orange Juice, Skim Milk, Fat Free Evaporated Milk, Eggs. Consultez la liste complète avec les quantités ci-dessus.