Crisp Potato And Bacon Casserole Recette

This irresistible Crispy Potato and Bacon Casserole is the perfect side dish for breakfast or dinner! Golden-brown potatoes and crispy bacon create a symphony of flavor in this easy-to-make casserole (as seen in Bon Appetit, July 2004). Get ready for a crowd-pleasing dish that's both comforting and satisfying.

Préparation 20 min

Cuisson 45 min

Calories 214.4 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Crisp Potato And Bacon Casserole

Boiling Potatoes
Olive Oil
Fresh Rosemary
1 teaspoon salt
Black Pepper
6 ounces cooked bacon, crumbled

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Comment préparer Crisp Potato And Bacon Casserole

Preheat your oven to 450°F (232°C) and position the rack in the middle.
Peel and cube 2 pounds of potatoes into 3/4-inch pieces.
In a large bowl, toss the potatoes with 2 tablespoons of olive oil, 1 teaspoon of dried rosemary, 1 teaspoon of salt, and 1/2 teaspoon of black pepper.
Transfer the potatoes to a 2 1/2-quart shallow baking dish, arranging them in a single layer. Crumble and distribute 6 ounces of cooked bacon evenly over the potatoes.
Bake for 30-35 minutes, or until the bacon is crisp and the potatoes are tender and golden brown around the edges. Keep an eye on it, as ovens vary.
Carefully remove the casserole from the oven. Gently loosen the potatoes with a metal spatula before serving.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

Fat

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Main Dish / Dinner Sweets & Sides Side Dishes Pork Recipes The Americas American Southern Gluten Free Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Healthy Casseroles Side Dishes Potatoes Vegetables Oven Easy Dietary Low Cholesterol Low Calorie Healthy 2 Low In Something Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Crisp Potato And Bacon Casserole ?

Crisp Potato And Bacon Casserole prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Crisp Potato And Bacon Casserole ?

Crisp Potato And Bacon Casserole contient environ 214.4 calories par portion, avec environ 8 g de protéines, 11 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Crisp Potato And Bacon Casserole ?

Les principaux ingrédients de Crisp Potato And Bacon Casserole sont Boiling Potatoes, Olive Oil, Fresh Rosemary, Salt, Black Pepper, Bacon. Consultez la liste complète avec les quantités ci-dessus.