Crock Pot Stacked Enchiladas Recette

Skip the oven and enjoy these incredibly flavorful Crock Pot Stacked Enchiladas! This recipe, adapted from J&S Old Time Recipes, delivers all the cheesy, saucy goodness of traditional enchiladas with minimal effort. Perfect for busy weeknights or hot summer days, these enchiladas are a family-pleaser that will become your new go-to comfort food. Save time and energy without sacrificing taste!

Préparation 30 min

Cuisson 260 min

Calories 931.9 kcal

Protéines 123g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Crock Pot Stacked Enchiladas

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Comment préparer Crock Pot Stacked Enchiladas

In a large bowl, combine the cooked meat, diced tomatoes and green chilies, black beans, enchilada sauce, chicken broth, chili powder, cumin, garlic powder, salt, and pepper. Mix well.
Layer half of the meat mixture in the bottom of a 6-quart slow cooker.
Place a layer of 6 corn tortillas over the meat mixture.
Spread half of the remaining meat mixture over the tortillas.
Layer the remaining 6 corn tortillas on top.
Top with the remaining meat mixture and sprinkle generously with shredded cheddar cheese.
Cover and cook on low for 4-5 hours, or until heated through and the cheese is melted and bubbly. If using high, cook for 2-3 hours.
Garnish with chopped green onions before serving. Serve immediately.

Nutrition Information (Approximate per serving)

Sodium

68 g

Sugar

46g

Fat

132g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Bean & Lentil Recipes The Americas American Mexican Southern Summer Recipes Game Day Recipes Slow Cooker One Pot Meals

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Questions fréquentes

Combien de temps faut-il pour préparer Crock Pot Stacked Enchiladas ?

Crock Pot Stacked Enchiladas prend environ 290 minutes du début à la fin — environ 30 minutes de préparation et 260 minutes de cuisson.

Combien de calories contient Crock Pot Stacked Enchiladas ?

Crock Pot Stacked Enchiladas contient environ 931.9 calories par portion, avec environ 123 g de protéines, 16 g de glucides et 82 g de lipides.

De quels ingrédients ai-je besoin pour Crock Pot Stacked Enchiladas ?

Les principaux ingrédients de Crock Pot Stacked Enchiladas sont Corn Tortillas, Cooked Ground Beef, Enchilada Sauce, Cumin, Light Cream Cheese, Onion. Consultez la liste complète avec les quantités ci-dessus.