Crunchy Crust Breaded Pork Chops Recette

These crispy, flavorful pork chops are a family favorite! Tender boneless pork chops get a crunchy, seasoned crust thanks to a three-bowl breading process. My husband's rave review says it all: "Wow, that was good! You outdid yourself tonight!" Get ready for a delicious and satisfying meal that's easier to make than you think. Perfect for a weeknight dinner or a special occasion.

Préparation 15 min

Cuisson 55 min

Calories 523.4 kcal

Protéines 91g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Crunchy Crust Breaded Pork Chops

4 boneless pork chops (about 1 inch thick)
1 cup whole wheat flour
2 large eggs
1/4 cup milk
Herb Seasoned Stuffing Mix
1 teaspoon garlic powder
Mesquite Powder
3 tablespoons safflower oil

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Comment préparer Crunchy Crust Breaded Pork Chops

Preheat oven to 400°F (200°C).
In a shallow dish, combine 1 cup whole wheat flour, 1/2 teaspoon garlic powder, and 1/2 teaspoon Grill Mates Mesquite seasoning.
In a second shallow dish, whisk together 2 large eggs and 1/4 cup milk.
In a third shallow dish, place 1 cup panko bread crumbs, 1/2 teaspoon garlic powder, and 1/2 teaspoon Grill Mates Mesquite seasoning.
Lightly coat a large baking dish with 2 tablespoons safflower oil.
Dredge each pork chop in the flour mixture, then dip in the egg mixture, and finally coat thoroughly in the panko bread crumb mixture. Use a fork or your hands—your choice!
Place the breaded pork chops in the prepared baking dish.
Drizzle the remaining 1 tablespoon safflower oil over the pork chops.
Bake for 35-45 minutes, or until the pork chops are golden brown and the internal temperature reaches 145°F (63°C).
Let rest for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

Fat

33g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Pork Recipes The Americas American Southern Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Main Dish Pork Oven Romantic Comfort Food Meat Pork Chops Taste Mood Equipment Presentation Served Hot

Questions fréquentes

Combien de temps faut-il pour préparer Crunchy Crust Breaded Pork Chops ?

Crunchy Crust Breaded Pork Chops prend environ 70 minutes du début à la fin — environ 15 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Crunchy Crust Breaded Pork Chops ?

Crunchy Crust Breaded Pork Chops contient environ 523.4 calories par portion, avec environ 91 g de protéines, 6 g de glucides et 45 g de lipides.

De quels ingrédients ai-je besoin pour Crunchy Crust Breaded Pork Chops ?

Les principaux ingrédients de Crunchy Crust Breaded Pork Chops sont Boneless Pork Chops, Whole Wheat Flour, Egg, Milk, Herb Seasoned Stuffing Mix, Garlic Powder. Consultez la liste complète avec les quantités ci-dessus.