Easy Beans In Rice Cooker Recette

Skip the soaking and the crockpot! This recipe shows you how to cook delicious, perfectly tender dry beans in your rice cooker in under 2 hours. Faster, cheaper, and healthier than canned, these beans are a pantry staple waiting to happen. Customize them with your favorite flavors – from savory meats and onions to simple butter – for a versatile side dish or hearty meal base. Freezes beautifully for future meals! (Note: Adding acidic ingredients like tomatoes may prevent the beans from cooking properly.)

Préparation 5 min
Cuisson 65 min
Calories 281.5 kcal
Protéines 47g
Easy Beans In Rice Cooker 48

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Easy Beans In Rice Cooker

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Easy Beans In Rice Cooker? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Easy Beans In Rice Cooker

  1. Rinse 1 cup of dry beans (any variety) under cold water.
  2. Add the rinsed beans to your rice cooker.
  3. Add 3 cups of water (or enough to cover the beans by at least 2 inches).
  4. Optionally add: 1 tbsp butter, 1/2 cup chopped onion, 1/2 lb ground meat (beef, pork, or chicken), or any other desired seasonings at this stage.
  5. Close the lid of your rice cooker and cook on the regular cooking setting.
  6. Once the cooking cycle is complete, let the beans rest in the rice cooker for at least 15 minutes. This allows the beans to fully absorb the remaining liquid and become tender.
  7. Fluff with a fork and serve! Enjoy immediately or keep warm on the 'warm' setting of your rice cooker. Leftovers freeze well.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

0g

Fat

2g

Carbs

17g

Questions fréquentes

Combien de temps faut-il pour préparer Easy Beans In Rice Cooker ?

Easy Beans In Rice Cooker prend environ 70 minutes du début à la fin — environ 5 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Easy Beans In Rice Cooker ?

Easy Beans In Rice Cooker contient environ 281.5 calories par portion, avec environ 47 g de protéines, 17 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Easy Beans In Rice Cooker ?

Les principaux ingrédients de Easy Beans In Rice Cooker sont Dry Pinto Beans, Water, Diced Tomatoes, Butter, Onion, Salt And Pepper. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis