Ingrédients pour Easy Healthy Microwave Vanilla Pudding Or Pie Filling
- 2 cups milk
- 1/4 cup honey
- 2 tablespoons cornstarch
- 2 large eggs
- 1 teaspoon vanilla extract
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Comment préparer Easy Healthy Microwave Vanilla Pudding Or Pie Filling
- In a 2-quart microwave-safe dish, whisk together 2 cups milk, 1/4 cup honey, and 2 tablespoons cornstarch until smooth.
- Microwave on high for 3 minutes. Stir well.
- Microwave for another 3 minutes. Stir well.
- Beat in 2 large eggs and microwave for 30 seconds. Stir well.
- Remove from microwave and stir in 1 teaspoon vanilla extract.
- For Butterscotch variation: add 1 tablespoon molasses to the honey in step 1. Stir in 2 tablespoons butter after step 5. Reduce vanilla to 1/2 teaspoon in step 5.
- For Coconut variation: Stir in 1/2 to 1 cup unsweetened shredded coconut after step 5.
- Pour into individual serving dishes or a baked pie crust. Refrigerate for at least 2 hours before serving.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
53g
Fat
17g
Carbs
8g