Egg And Radish Salad Recette

Tired of boring salads? This vibrant Egg and Radish Salad is a delightful surprise! Crisp radishes take center stage, tossed with creamy eggs and fresh herbs for a refreshing and satisfying meal. Perfect as a light lunch, side dish, or starter, this recipe is quick, easy, and bursting with flavor. Discover a whole new way to appreciate radishes!

Préparation 20 min

Cuisson 40 min

Calories 101.5 kcal

Protéines 9g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Egg And Radish Salad

Radish
Hard Boiled Eggs
Sour Cream
Scallion
Salt
Pepper
Fresh Dill

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Egg And Radish Salad? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Egg And Radish Salad

Hard-boil 6 eggs. Once cool, peel and chop into bite-sized pieces.
Wash and thinly slice 1 bunch of radishes.
Finely chop 1/4 cup fresh dill.
In a large bowl, combine the chopped eggs, sliced radishes, 2 tablespoons mayonnaise, 1 tablespoon Dijon mustard, 1 tablespoon white wine vinegar, salt and pepper to taste.
Gently toss all ingredients until well combined.
Garnish with the chopped dill before serving.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

10g

Fat

16g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Breakfast & Brunch Lunch Main Dish / Dinner Sweets & Sides Side Dishes European American Healthy Vegetarian Gluten Free Spring Recipes Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Salads Vegetables Easy European Russian Dietary Low Sodium Gluten Free Low Calorie Low Carb Free Of Something Low In Something 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Egg And Radish Salad ?

Egg And Radish Salad prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Egg And Radish Salad ?

Egg And Radish Salad contient environ 101.5 calories par portion, avec environ 9 g de protéines, 1 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Egg And Radish Salad ?

Les principaux ingrédients de Egg And Radish Salad sont Radish, Hard Boiled Eggs, Sour Cream, Scallion, Salt, Pepper. Consultez la liste complète avec les quantités ci-dessus.