End Zone Enchilada Casserole Recette

Touchdown! This crowd-pleasing End Zone Enchilada Casserole is the ultimate game-day recipe. Inspired by a local news segment, this hearty casserole is packed with flavor and easy to customize. Perfect for Super Bowl Sunday or any gathering, it's a delicious main dish that's sure to score big with your family and friends!

Préparation 15 min

Cuisson 35 min

Calories 698.8 kcal

Protéines 46g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour End Zone Enchilada Casserole

6 cups coarsely crumbled tortilla chips, divided
1 medium onion, chopped
2 (15-ounce) cans chili beans, drained and rinsed
1 cup enchilada sauce
cups tomato sauce
1 1/2 cups shredded cheddar cheese, divided
1 cup sour cream
cups cheese
1/2 cup salsa
1/2 cup sliced black olives (optional)
1/2 cup chopped cilantro (optional)
As needed shredded lettuce (optional)
1 pound ground beef or turkey (optional)

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Comment préparer End Zone Enchilada Casserole

Preheat oven to 375°F (190°C).
Coarsely crumble 6 cups of tortilla chips into a large mixing bowl.
Add 1 medium onion (chopped), 2 (15-ounce) cans of beans (drained and rinsed), 1 cup enchilada sauce, 1/2 cup salsa, and 1 1/2 cups shredded cheddar cheese.
Gently stir to combine all ingredients.
Spoon the mixture into a greased 13x9 inch baking pan or casserole dish.
Bake for 20 minutes.
Spread 1 cup of sour cream evenly over the top of the casserole. Sprinkle with the remaining 1/2 cup of tortilla chips and 1/2 cup of shredded cheddar cheese.
Bake for another 5 minutes, or until the cheese is melted and bubbly.
Let stand for 5 minutes before serving. Serve immediately.
**Variations:** Add 1/2 cup sliced black olives, substitute up to 1/2 cup of the enchilada sauce with salsa, serve over a bed of shredded lettuce, or add a dollop of sour cream and chopped cilantro before serving.
**Hearty Version:** Brown 1 pound of ground beef or turkey; drain excess grease. Mix browned meat with the sauces before adding to the casserole.

Nutrition Information (Approximate per serving)

Sodium

61 g

Sugar

34g

Fat

84g

Carbs

21g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Bean & Lentil Recipes The Americas American Mexican Holiday Recipes Game Day Recipes Baking One Pot Meals

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Questions fréquentes

Combien de temps faut-il pour préparer End Zone Enchilada Casserole ?

End Zone Enchilada Casserole prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient End Zone Enchilada Casserole ?

End Zone Enchilada Casserole contient environ 698.8 calories par portion, avec environ 46 g de protéines, 21 g de glucides et 61 g de lipides.

De quels ingrédients ai-je besoin pour End Zone Enchilada Casserole ?

Les principaux ingrédients de End Zone Enchilada Casserole sont Tortilla Chips, Onions, Chili Beans, Enchilada Sauce, Tomato Sauce, Sharp Cheddar Cheese. Consultez la liste complète avec les quantités ci-dessus.