French Cherry Clafouti Pudding French Cherry Custard Bake Recette
Indulge in the irresistible flavors of France with this easy-to-make Cherry Clafouti! This classic French dessert, a cross between a custard and a pancake, is baked with juicy cherries (fresh or bottled) for a delightful taste sensation. Seasonal fruits like apricots, raspberries, and blackberries are also fantastic substitutes. Imagine the rich, creamy custard embracing the sweetness of the cherries, finished with a touch of kirsch or cognac, and a dollop of crème fraîche. This recipe is perfect for a special occasion or a simple weeknight treat. Get ready to impress your family and friends with this elegant yet straightforward dessert!
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Comment préparer French Cherry Clafouti Pudding French Cherry Custard Bake
Preheat your oven to 350°F (175°C). Grease a 9-inch pie dish or oven-safe skillet.
In a large bowl, whisk together the eggs and sugar until light and fluffy.
Gradually whisk in the flour until just combined. Be careful not to overmix.
Whisk in the milk, kirsch (if using), vanilla extract, and salt until smooth.
Gently fold in the pitted cherries.
Pour the batter into the prepared dish.
Bake for 25-30 minutes, or until the clafouti is set and lightly golden brown. A toothpick inserted into the center should come out with a few moist crumbs attached.
Let the clafouti cool slightly before serving.
Serve warm with a dollop of crème fraîche or heavy cream. Garnish with a cherry and a drizzle of reserved kirsch or cognac (optional).
Nutrition Information(Approximate per serving)
Sodium
15 g
Sugar
136g
Fat
56g
Carbs
18g
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Combien de temps faut-il pour préparer French Cherry Clafouti Pudding French Cherry Custard Bake ?
French Cherry Clafouti Pudding French Cherry Custard Bake prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.
Combien de calories contient French Cherry Clafouti Pudding French Cherry Custard Bake ?
French Cherry Clafouti Pudding French Cherry Custard Bake contient environ 413.4 calories par portion, avec environ 14 g de protéines, 18 g de glucides et 29 g de lipides.
De quels ingrédients ai-je besoin pour French Cherry Clafouti Pudding French Cherry Custard Bake ?
Les principaux ingrédients de French Cherry Clafouti Pudding French Cherry Custard Bake sont Cherries, Kirsch, Fresh Cherries, Caster Sugar, Creme Fraiche, Unsalted Butter. Consultez la liste complète avec les quantités ci-dessus.
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