Fruit Dumplings Recette

These delightful fruit dumplings are a taste of home-style goodness! Inspired by a treasured family recipe, these soft, pillowy dumplings burst with juicy fruit filling. A simple yet elegant dessert (or breakfast!), perfect for a cozy night in or a special occasion. Get ready to enjoy the perfect balance of sweet fruit and tender dough!

Préparation 20 min

Cuisson 40 min

Calories 569.2 kcal

Protéines 53g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fruit Dumplings

1/2 cup (1 stick) softened butter
1/2 cup granulated sugar
2 large eggs
Small Curd Cottage Cheese
2 1/2 cups all-purpose flour
Fruit
1/4 cup milk (or more as needed)

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Comment préparer Fruit Dumplings

Cream together 1/2 cup (1 stick) softened butter and 1/2 cup granulated sugar until light and fluffy.
Add 2 large eggs one at a time, beating well after each addition.
Stir in 1 cup cottage cheese and 2 1/2 cups all-purpose flour until just combined.
Gradually add 1/4 cup milk, or more as needed, until a soft, pliable dough forms.
Lightly flour a clean surface and roll out the dough to about 1/4 inch thickness. Cut into 2-inch squares.
Place 1-2 fresh plums (halved and pitted), apricots (halved), or sweet cherries in the center of each square.
Bring the corners of each square together, pinching to seal completely, and gently roll into a ball.
Bring a large pot of salted water to a rolling boil. Carefully drop the dumplings into the boiling water. Cook for 10-12 minutes, or until they float to the surface and are cooked through.
Serve immediately with melted butter and a sprinkle of a mixture of 2 tablespoons of sugar and 1 teaspoon of cinnamon.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

28g

Fat

38g

Carbs

27g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes European The Americas American Southern Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Healthy Desserts Fruit Easy Dietary

Questions fréquentes

Combien de temps faut-il pour préparer Fruit Dumplings ?

Fruit Dumplings prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Fruit Dumplings ?

Fruit Dumplings contient environ 569.2 calories par portion, avec environ 53 g de protéines, 27 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Fruit Dumplings ?

Les principaux ingrédients de Fruit Dumplings sont Butter, Sugar, Eggs, Small Curd Cottage Cheese, Flour, Fruit. Consultez la liste complète avec les quantités ci-dessus.