Fruit Salad With Cannoli Cream Recette

This stunning Fruit Salad with Creamy Cannoli Filling is inspired by Giada De Laurentiis! A vibrant mix of fresh berries and kiwi is topped with a dreamy ricotta and whipped cream filling, infused with cinnamon and a hint of sweetness. Easy to make, yet elegant enough for any occasion – perfect for a summer brunch, dessert, or light lunch. Get ready to impress!

Préparation 25 min

Cuisson 45 min

Calories 269.9 kcal

Protéines 11g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fruit Salad With Cannoli Cream

Whole Milk Ricotta Cheese
Whipping Cream
1/4 cup powdered sugar
Ground Cinnamon
Fresh Strawberries
Fresh Raspberries
1 tablespoon granulated sugar
Fresh Lemon Juice
1 kiwi, peeled and sliced
Pistachio Nuts
Mini Chocolate Chips

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Comment préparer Fruit Salad With Cannoli Cream

In a medium bowl, gently stir together 15 ounces ricotta cheese and 2 tablespoons heavy cream until well combined.
In a large bowl, beat 1/3 cup heavy cream, 1/4 cup powdered sugar, and 1/4 teaspoon ground cinnamon with an electric mixer until soft peaks form.
Gently fold the ricotta mixture into the whipped cream until just combined.
Cover and refrigerate for at least 30 minutes to allow the filling to firm up and become creamier.
In a medium bowl, combine 1 cup strawberries (hulled and sliced), 1 cup raspberries, 1 tablespoon granulated sugar, and 1 tablespoon lemon juice. Gently toss to combine.
Let the fruit mixture stand for 15 minutes, gently tossing occasionally, to allow the juices to release.
Add 1 kiwi, peeled and sliced, to the fruit mixture and gently toss.
Spoon the fruit mixture into 4 dessert bowls.
Dollop the ricotta cream generously over the fruit in each bowl.
Sprinkle with chopped pistachios and/or mini chocolate chips, to taste.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

75g

Fat

41g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Fruit Salad With Cannoli Cream ?

Fruit Salad With Cannoli Cream prend environ 70 minutes du début à la fin — environ 25 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Fruit Salad With Cannoli Cream ?

Fruit Salad With Cannoli Cream contient environ 269.9 calories par portion, avec environ 11 g de protéines, 9 g de glucides et 24 g de lipides.

De quels ingrédients ai-je besoin pour Fruit Salad With Cannoli Cream ?

Les principaux ingrédients de Fruit Salad With Cannoli Cream sont Whole Milk Ricotta Cheese, Whipping Cream, Powdered Sugar, Ground Cinnamon, Fresh Strawberries, Fresh Raspberries. Consultez la liste complète avec les quantités ci-dessus.