Grandma's Brown Bread Graham Bread Recette

Taste the tradition! This old-fashioned graham bread recipe, passed down through generations since the 1880s, delivers a moist, dense, and flavorful quick bread perfect for any occasion. Grandma's secret? No shortening – just the goodness of whole milk (or skim!) and the lift of baking soda. Enjoy warm with butter or alongside a cup of tea – a true comfort food experience!

Préparation 15 min

Cuisson 70 min

Calories 377.7 kcal

Protéines 16g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Grandma's Brown Bread Graham Bread

2 cups graham flour (or whole wheat flour)
White Flour
1 teaspoon baking soda
1/4 cup molasses
Milk
Walnuts

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Comment préparer Grandma's Brown Bread Graham Bread

Preheat oven to 300°F (150°C).
Grease a medium-sized (8.5x4.5 inch) loaf pan.
In a large bowl, whisk together the dry ingredients: 2 cups graham flour (or whole wheat flour), 1 teaspoon baking soda, 1 teaspoon salt, 1 cup granulated sugar.
In a separate bowl, whisk together the wet ingredients: 1 cup whole milk (or skim milk), 1 large egg, 1/4 cup molasses.
Pour the wet ingredients into the dry ingredients and stir until just combined. The batter will be thick.
Fold in 1/2 cup chopped nuts (optional).
Pour batter into the prepared loaf pan.
Bake in the preheated oven for 55-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Serve warm or at room temperature with butter, your favorite spread, or simply enjoy it plain with a cup of tea!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

125g

Fat

Carbs

27g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Side Dishes The Americas American Southern Healthy Vegetarian Fall Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Grandma's Brown Bread Graham Bread ?

Grandma's Brown Bread Graham Bread prend environ 85 minutes du début à la fin — environ 15 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Grandma's Brown Bread Graham Bread ?

Grandma's Brown Bread Graham Bread contient environ 377.7 calories par portion, avec environ 16 g de protéines, 27 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Grandma's Brown Bread Graham Bread ?

Les principaux ingrédients de Grandma's Brown Bread Graham Bread sont Graham Flour, White Flour, Baking Soda, Molasses, Milk, Walnuts. Consultez la liste complète avec les quantités ci-dessus.