Grapefruit And Pineapple Marmalade Recette

Experience a burst of sunshine with this vibrant Grapefruit & Pineapple Marmalade! This tangy-sweet preserve, adapted from a cherished 1947 Southern heirloom recipe (Culinary Arts Institute of Chicago), is a taste of the past, perfected for modern kitchens. Its beautiful color and irresistible flavor will make it a star of your breakfast table or a unique gift. Learn how to make this easy yet elegant marmalade, perfect for preserving the flavors of summer. Easily canned using modern methods for long-lasting enjoyment!

Préparation 60 min

Cuisson 2940 min

Calories 6 kcal

Protéines 0g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Grapefruit And Pineapple Marmalade

1 large pineapple, peeled, cored, and diced (about 4 cups)
Grapefruit
Lemon
7 cups granulated sugar

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Comment préparer Grapefruit And Pineapple Marmalade

Wash and thoroughly scrub grapefruits and pineapple.
Cut grapefruits in half and remove all the pith and white membrane. Segment the grapefruit, reserving the juice separately.
Peel and core pineapple. Dice into small, uniform pieces.
Combine grapefruit segments, juice, pineapple, sugar, and water in a large, heavy-bottomed pot.
Bring mixture to a rolling boil over medium-high heat, stirring constantly to prevent scorching.
Reduce heat to a simmer, stirring occasionally. Continue to simmer until the marmalade reaches setting point (approximately 220°F/104°C on a candy thermometer).
To test for setting point: Place a small spoonful of marmalade onto a chilled plate. Let cool slightly. If it wrinkles when pushed with your finger, it's ready.
Remove from heat and skim off any foam.
Ladle hot marmalade into sterilized jars, leaving 1/4 inch headspace.
Wipe jar rims clean, place lids and rings on jars, and process in a boiling water bath for 10 minutes (adjust time according to your altitude – see resources on safe canning practices).
Remove jars from canner and let cool completely. Check for seals (lids should not flex). Store in a cool, dark place.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Caribbean Vegetarian Gluten Free Summer Recipes Baking

Questions fréquentes

Combien de temps faut-il pour préparer Grapefruit And Pineapple Marmalade ?

Grapefruit And Pineapple Marmalade prend environ 3000 minutes du début à la fin — environ 60 minutes de préparation et 2940 minutes de cuisson.

Combien de calories contient Grapefruit And Pineapple Marmalade ?

Grapefruit And Pineapple Marmalade contient environ 6 calories par portion, avec environ 0 g de protéines, 0 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Grapefruit And Pineapple Marmalade ?

Les principaux ingrédients de Grapefruit And Pineapple Marmalade sont Pineapple, Grapefruit, Lemon, Sugar. Consultez la liste complète avec les quantités ci-dessus.